Results 91 to 100 of about 140,263 (361)
Applied SciencesThis work has reviewed the recently published literature (last 8 years) about the effects caused by HPP on the antioxidant properties (A, C, and E vitamins and antioxidant activity) of F&V (fruits and vegetables) preparations in comparison to thermal ...
Concepción Pérez-Lamela +1 more
doaj +1 more source
Teratogenic test of Pandanus conoideus var. yellow fruit extract to development of rat embryo (Rattus norvegicus) [PDF]
, 2010 Muna L, Astirin OP, Sugiyarto. 2010. Uji teratogenik ekstrak Pandanus conoideus varietas buah kuning terhadap perkembangan embrio tikus putih (Rattus norvegicus). Nusantara Bioscience 2: 126-134.
ASTIRIN, OKID PARAMA +2 more
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Xoconostle fruit (Opuntia matudae Scheinvar cv. Rosa) by-products as potential functional ingredients [PDF]
, 2015 There is a lack of information on the potential use of xoconostle cultivars as sources of antioxidants for food, pharmaceutical and colorant industries.
Barros, Lillian +4 more
core +1 more source
Chemical and Biological Properties of Hymenaea courbaril L.: A Review
Chemistry &Biodiversity, EarlyView.PRISMA‐style flowchart showing the screening process of studies identified and selected in the review has been added to the attachments. ABSTRACT Hymenaea courbaril L., commonly known as jatobá, is a plant traditionally used by native populations for medicinal purposes, in addition to providing edible fruits and durable wood for construction.
Cicera Alane Coelho Gonçalves +6 more
wiley +1 more source
The phenolic complex in flaxseed [PDF]
, 2008 Flaxseed is the richest plant source of the lignan secoisolariciresinol diglucoside (SDG). In flaxseed, SDG exists in an oligomeric structure with 3-hydroxy-3-methyl glutaric acid (HMGA) forming a phenolic complex together with p-coumaric acid and ...
Strandås, Christina
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Some problems and errors in cytogenetic biodosimetry [PDF]
, 2016 Human radiosensitivity is a quantitative trait that is generally subject to binomial distribution. Individual radiosensitivity, however, may deviate significantly from the mean (by 2-3 standard deviations).
Kilchevsky, Alexander +3 more
core +5 more sources
Cereal Chemistry, EarlyView.ABSTRACT Background and Objectives Quinoa (Chenopodium quinoa Willd.) is a pseudocereal with documented benefits for human health. The macronutrient composition and phytochemical content of the grain are known to vary depending on the variety and the growing location.
Vassilios Raikos +7 more
wiley +1 more source
Antioxidants in Margarine Emulsions
Czech Journal of Food Sciences, 2009 The lipid oxidation in margarine takes place in continuous liquid oil phase. The extension of fat interfaces in the system - emulsion of water in oil and the dispersion of fat crystals in liquid oil influences on the peroxidation, decomposition of ...
V. Filip, I. Hrádková, J. Šmidrkal
doaj +1 more source
Characteristics of the tomato chromoplast revealed by proteomic analysis [PDF]
, 2010 Chromoplasts are non-photosynthetic specialized plastids that are important in ripening tomato fruit (Solanum lycopersicum) since, among other functions, they are the site of accumulation of coloured compounds.
Barsan, Cristina +9 more
core +3 more sources
Novel Bioactive Multifunctional Polyphenols: A Chemo‐Enzymatic Approach
Chemistry – A European Journal, EarlyView.One‐step synthesis of complex alkyl oxystilbenin glucosides (6‐47% yield) in alcoholic medium. Switching to ter‐BuOH as solvent afforded δ‐Viniferin diglucoside, with high selectivity and high yield (> 90%), that can be upgraded by enzymatic esterification to alkyl δ‐Viniferin diglucosides.
Amandine L. Flourat +8 more
wiley +1 more source