Results 191 to 200 of about 78,372 (298)

Genome-Wide Identification of the WD40 Gene Family and Functional Analysis of a Candidate Gene Regulating Seed Quality in Soybean. [PDF]

Genes (Basel)
Chen H, Ding S, Bi H, Shan Q, Shi X, Lei B, Liu Z, Yang Y, Tian R, Yan Y.   +9 more
europepmc   +1 more source

Chemical Composition and Repellent Activity of Strobilanthes tonkinensis Foliar Extract and Its Fractions Against Tribolium castaneum

Chemistry &Biodiversity, Volume 23, Issue 10, October 2026.
The current study reveals that natural products derived from Strobilanthes tonkinensis leaves, specifically crude extracts and the compound estragole, exert strong repellent effects against Tribolium castaneum adults. Estragole exerts a dose‐ and time‐dependent repellent effect.
Youwu Hao, Xunyou Wang, Junhua Zhu, Pu Miao, Dongling Wu, Xifa Yang, Jiakai Wu, Xiangyang Liu   +7 more
wiley   +1 more source

Determination of the α‑Tocopherol Content in Edible Seed Oils <i>via</i> HPLC and an Electrochemical Approach. [PDF]

ACS Omega
Koc TB, Savan EK, Kazıcı D, Bağış Ü, Karabulut I.   +4 more
europepmc   +1 more source

In Vitro Antioxidant, Antibacterial, and Cholinesterase‐Inhibitory Properties of an Aqueous Euphorbia macroclada Root Extract Obtained by Ultrasound‐Assisted Extraction

Chemistry &Biodiversity, Volume 23, Issue 10, October 2026.
The aqueous root extract of Euphorbia macroclada was obtained using ultrasound‐assisted extraction (UAE). The extract showed remarkable butyrylcholinesterase (BChE) inhibition relevant to Alzheimer's disease. Strong antioxidant capacity was demonstrated through multiple radical scavenging and reducing assays.
Abdulkadir Gül, Fırat Yılmaz, Fevzi Topal, İnanç Özgen, Ercan Aydoğmuş, Hasan Arslanoğlu   +5 more
wiley   +1 more source

Plasma metabolomic profiling reveals metabolic shifts linked to growth depression in broilers fed high level of valine. [PDF]

Poult Sci
Goo D, Lee DJ, Gudidoddi SR, Ragyari SKR, Kim Y, Kim WK.   +5 more
europepmc   +1 more source

Phytochemistry, Pharmacological Potential, and Future Prospects of Abietane‐Type Diterpenoids From Salvia rosmarinus

Chemistry &Biodiversity, Volume 23, Issue 10, October 2026.
The review delves into the findings on abietane diterpenes from Salvia rosmarinus. It comprises the phytochemistry, biological activities, biosynthesis, degradation studies, semisynthesis, and pharmacokinetic studies of these compounds. The potential of these compounds for future development has also been highlighted.
Rida Siddiqui, Vipin Singh, Kapil Dev
wiley   +1 more source

Oxidized vitamin E metabolites during infancy and childhood asthma risk: too little, too much, or just right? [PDF]

Am J Respir Crit Care Med
Turi KN, Gebretsadik T, Rosas-Salazar C, Hartert TV.   +3 more
europepmc   +1 more source

Metabolomics Analysis Revealed That SXZ Ameliorates Cognitive Impairment in Naturally Aged Rats by Promoting Glutathione Metabolism and Inhibiting the Ferroptosis Pathway

CNS Neuroscience &Therapeutics, Volume 32, Issue 10, October 2026.
In aged rats, 6‐month SXZ treatment reversed spatial memory deficits and preserved hippocampal integrity. Mechanistic assays show that SXZ promotes glutathione metabolism and inhibits ferroptosis via p53/SLC7A11/GPX4 and Keap1/Nrf2/HO‐1 pathways. SXZ is a novel neuroprotective agent against age‐related cognitive decline.
Mengya Liu, Shunyi Li, Yonglin Liang, Yugui Zhang, Xutong Jia, Yongqiang Duan, Min Bai   +6 more
wiley   +1 more source

Simultaneous determination of vitamin A and E in infant formula using a modified QuEChERS approach coupled with ultrahigh-performance liquid chromatography-diode array detection. [PDF]

Food Chem X
Zhao X, Li X, Luo S, Zhang X, Zhang Q, Li X, Yin X.   +6 more
europepmc   +1 more source

Pomological and Biochemical Properties of Rosehip (Rosa canina L.) Genotypes

Food Science &Nutrition, Volume 14, Issue 10, October 2026.
Overview of the characterization of 10 naturally growing Rosa canina L. genotypes (TK1–TK10) collected in Tunceli, Türkiye. The study evaluated fruit and seed morphology, fruit color, soluble solids, titratable acidity, vitamin C, phenolic and flavonoid compounds, anthocyanins, antioxidant activity (DPPH and FRAP), and organic acids, followed by ...
Edanur Ertugrul, Erdal Aglar, Burhan Ozturk, Onur Tekin, Davut Alan, Umut Ates   +5 more
wiley   +1 more source