Blackcurrant (<i>Ribes nigrum</i> L.) Matrices: Polyphenol Release, Antioxidant Capacity and Enzyme Inhibitory Potential. [PDF]
Szydłowska M, Wojdyło A, Nowicka P.
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Preliminary Study on Nutritional Value and Biologically Active Components of Kidney Vetch (<i>Anthyllis vulneraria</i> L.). [PDF]
Teneva O +10 more
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Tocotrienol-Incorporated Gelatin Hydrogel Crosslinked with Genipin for Future Bone Tissue Engineering Applications: Physiochemical Characterization and Biocompatibility. [PDF]
Al-Ajalein AA +3 more
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Bevacizumab and Tocotrienol in Recurrent Platinum-Resistant Ovarian Cancer, and the Role of HOXA9 as a Prognostic Biomarker. [PDF]
Graae EE +4 more
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Optimization of Bioactive Lipid Synthesis by Enzymatic Acidolysis Using EPA + DHA Concentrate from Rainbow Trout and Tocopherols from Maqui Seed Oil. [PDF]
Mayorga K +11 more
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Exploring the role of tocotrienol-rich fraction (TRF) in ameliorating neuroinflammation. [PDF]
Tan JY +4 more
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Analysis of Alkylresorcinol, Phytosterol, Carotenoid, and Vitamin E Contents in Korean Wheat Cultivars. [PDF]
Heo H +6 more
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Taxonomy-Dependent Seed Tocochromanol Composition in the Rutaceae Family: Application of Sustainable Approach for Their Extraction. [PDF]
Lazdiņa D +3 more
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Tocotrienol-rich vitamin E complex in CADASIL (T3CAD): a randomised, double-blind, placebo-controlled trial. [PDF]
Chabriat H +15 more
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Comparative Chemical Profiling, Antioxidant Activity, and Antidiabetic Potential of Four Whole-Grain Red Rice Cultivars from Three Southern Border Provinces of Thailand: An In Vitro and In Silico Investigation. [PDF]
Panomwan P +7 more
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