Results 91 to 100 of about 7,710 (223)

Comparative effectiveness of commercial tomato rootstocks to control bacterial wilt

open access: yes, 2015
Bacterial wilt, caused by Ralstonia solanacearum, is one of the main diseases of solanaceous crops in Tropical regions, being the major limiting factor for tomato production in the North Region of Brazil.
Carlos A Lopes (12736368)   +2 more
core   +1 more source

Botanical treatment enhances biochemical responses in enset (Ensete ventricosum (Welw.) Cheesman) clones

open access: yesJSFA reports, Volume 6, Issue 6, Page 236-247, June 2026.
Abstract Background Bacterial wilt of enset (Ensete ventricosum (Welw.) Cheesman) is a severe disease caused by Xanthomonas campestris pv. musacearum, resulting in complete crop failure and considerable damage. This study assessed the biochemical responses of two enset clones (one resistant and one susceptible) when inoculated with the pathogen and ...
Getahun Yemata, Masresha Fetene
wiley   +1 more source

Dataset for tomato bacterial wilt severity identifiction

open access: yes, 2023
This dataset is the canopy hyperspectral data of tomato plants at different bacterial wilt levels. The hyperspectral data were acquired by using a Specim IQ camera (Specim Ltd., Oulu, Finland). Tomato bacterial wilt severity is usually assessed by visual
Wang, X (via Mendeley Data)
core   +1 more source

An Economical Bioprocess for Lipopeptide Production From Bacillus subtilis

open access: yesMicrobiologyOpen, Volume 15, Issue 3, June 2026.
The lipopeptide (LP) production potential of Bacillus isolates was evaluated against phytopathogenic fungi, with B. subtilis 4‐Ka‐22 identified as the top‐performing strain. Optimization of the production medium—comprising molasses, soybean meal, CaCl2, and glycerol—resulted in a 13.4‐fold increase in cell growth and over 99% cost reduction compared to
Derya Maral‐Gül   +3 more
wiley   +1 more source

Organic Options for Striped Cucumber Beetle Management in Cucumbers

open access: yes, 2012
Striped cucumber beetles (Acalymma vittata F.) are a serious pest of cucurbits, particularly on organic farms. These pests are the vector and overwintering host for bacterial wilt (Erwinia tracheiphila), which kills plants and can render cucumbers ...
Brandt, Katie
core  

The CAPE1 peptide confers resistance against bacterial wilt in tomato

open access: yesJournal of Experimental Botany
Abstract Bacterial wilt caused by Ralstonia solanacearum is one of the most destructive bacterial diseases for which no effective treatment exists. There is an urgent need to understand the basis of resistance against this pathogen in order to engineer efficient strategies in the field.
Weiqi Zhang   +9 more
openaire   +5 more sources

Efficacy of Lignophenolic Composts for the Management of Bacterial Wilt of Tomato

open access: yesJournal of Biological Control, 2016
Bacterial wilt is one of the most dreaded diseases in tomato growing areas all over the world. Though chemical control measures and resistance breeding offers certain degree of protection against wilt pathogen, both have their own limitations such as high cost, environmental impact, non target effect and development of resistance.
C. F. Gleena Mary, Sally K. Mathew
openaire   +2 more sources

Bacteriophages in the Rhizosphere: Roles in Nutrient Cycling, Bacterial Community Structure, and Animal‐Mediated Dispersal

open access: yesMicrobiologyOpen, Volume 15, Issue 3, June 2026.
This review discusses bacteriophages' roles in soil ecosystems, highlighting their impact on nutrient cycling, plant health, and soil remediation, as well as animal‐mediated phage dispersal mechanisms. Overall, while bacteriophages have potential biotechnological applications, their negative effects on microbial functions and nutrient cycling highlight
Majid Komijani   +4 more
wiley   +1 more source

Integrated Soil Salinisation Management Strategies in Agriculture

open access: yesModern Agriculture, Volume 4, Issue 1, June 2026.
This review synthesises integrated water, agronomic, and biochemical strategies for managing soil salinisation, presenting a decision framework for selecting cost‐effective amendments based on initial soil assessment and long‐term sustainability monitoring. ABSTRACT Soil salinisation poses a global threat to agricultural sustainability, affecting about
Yingying Xing, Xuning Liu, Xiukang Wang
wiley   +1 more source

Biological Pesticides as Viable Alternative to Synthetic Pesticides for Sustainable Agriculture and Nutrition: A Systematic Review

open access: yesJournal of Sustainable Agriculture and Environment, Volume 5, Issue 2, June 2026.
ABSTRACT The overuse of synthetic pesticides in agriculture has raised significant environmental and health concerns. Biopesticides have emerged as viable, environmentally compatible alternatives. However, recent comprehensive reviews integrating all biopesticide categories and emphasizing their contribution to synthetic‐pesticide‐free and health‐safe ...
Molalign Assefa   +5 more
wiley   +1 more source

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