Results 111 to 120 of about 6,042 (189)

Comparison of bacterial communities in soil samples with and without tomato bacterial wilt caused by Ralstonia solanacearum species complex. [PDF]

BMC Microbiol, 2020
Zhang Y, Hu A, Zhou J, Zhang W, Li P.
europepmc   +1 more source

Biological Control of Tomato Bacterial Wilt, Kimchi Cabbage Soft Rot, and Red Pepper Bacterial Leaf Spot Using Paenibacillus elgii JCK-5075. [PDF]

Front Plant Sci, 2020
Le KD, Kim J, Yu NH, Kim B, Lee CW, Kim JC.   +5 more
europepmc   +1 more source

Metabolomic Profiling Reveals the Effects of Cu-Ag Nanoparticles on Tomato Bacterial Wilt. [PDF]

Metabolites
Ning W, Jiang L, Yang M, Lei T, Liu C, Zhao F, Shu P, Liu Y.   +7 more
europepmc   +1 more source

Succinic acid reduces tomato bacterial wilt disease by recruiting Sphingomonas sp. [PDF]

Environ Microbiome
Wang N, Ping L, Mei X, Zhang Y, Zhang Y, Yang X, Guo Y, Gao Y, Xu Y, Shen Q, Yang T, Wei Z.   +11 more
europepmc   +1 more source

Colonization of Tomato Root by Antagonistic Bacterial Strains to Fusarium Wilt of Tomato

Jurnal Perlindungan Tanaman Indonesia, 2005
Fusarium wilt of tomato caused by Fusarium oxysporum f.sp. lycopersici (Fol) is an important disease in tomato which cause a significant loss of yield in major growing regions of the world. This study examined the ability of bacterial strains antagonistic to F. oxysporum f.sp.
openaire   +2 more sources

Biological control of tomato bacterial wilt and apple fire blight through the induced resistance of azomycin derived from <i>Streptomyces</i> sp. JCK-8368. [PDF]

Front Plant Sci
Nguyen LTT, Park AR, Im HW, Le VV, Nguyen HTT, Le Dang Q, Hoa TTN, Yeo YJ, Le HH, Nguyen VT, Hwang I, Kim JC.   +11 more
europepmc   +1 more source

Combined use of a microbial restoration substrate and avirulent Ralstonia solanacearum for the control of tomato bacterial wilt. [PDF]

Sci Rep, 2019
Zheng X, Zhu Y, Wang J, Wang Z, Liu B.
europepmc   +1 more source

Rhizobacterium streptomyces sp. NEAU-383 as a potential biocontrol agent to control tomato bacterial wilt. [PDF]

Braz J Microbiol
Ling L, Zhao T, Zhang S, Luo Y, Song Z, Wang H, Xiang W, Zhao J, Wang X.   +8 more
europepmc   +1 more source

Bacterial wilt of tomato and soil temperature

Japanese Journal of Phytopathology, 1949
openaire   +2 more sources

The impact of Paenibacillus polymyxa HY96-2 luxS on biofilm formation and control of tomato bacterial wilt. [PDF]

Appl Microbiol Biotechnol, 2019
Yi J, Zhang D, Cheng Y, Tan J, Luo Y.
europepmc   +1 more source