The Antioxidant Potential of the Mediterranean Diet in Patients at High Cardiovascular Risk: An In-Depth Review of the PREDIMED [PDF]
Cardiovascular disease (CVD) is the leading global cause of death. Diet is known to be important in the prevention of CVD. The PREDIMED trial tested a relatively low-fat diet versus a high-fat Mediterranean diet (MedDiet) for the primary prevention of ...
A Bach-Faig +65 more
core +3 more sources
Polyphenols are recognized as a class of compounds possessing a wide range of biological activities that provide numerous health benefits to humans. Apples are abundant in polyphenolic substances.
Qingshan Li +9 more
doaj +1 more source
NEW DIPPING TREATMENTS TO CONTROL ENZYMATIC BROWNING OF APPLES DURING DRYING [PDF]
The present experimental activity aims to improve the quality of apple wedges (var. Golden delicious) during 8-h drying at 60°C, using dipping treatments in fruit juices (orange, pineapple, green kiwifruit, yellow kiwifruit) and/or herbal teas (green tea,
Riccardo, Massantini +2 more
core
Combined membrane process for dealcoholization of wines: Osmotic distillation and reverse osmosis [PDF]
The demand of beverages with low or zero alcohol content is fast growing over the last years for health benefits of drinkers and more restrictive policies in alcohol consumption. Membrane processes are nowadays the most commonly used.
Albanese D. +5 more
core +2 more sources
Unexpected transformation of dissolved phenols to toxic dicarbonyls by hydroxyl radicals and UV light. [PDF]
Water treatment systems frequently use strong oxidants or UV light to degrade chemicals that pose human health risks. Unfortunately, these treatments can result in the unintended transformation of organic contaminants into toxic products.
Ford, Breanna +3 more
core +1 more source
While extensive research has been performed on the composition and cooking quality of commodity beans, relatively little is known about pigmented heirloom varieties and the effects of processing on their antioxidant capacity. The aim of this study was to
Lisa Garretson +2 more
doaj +1 more source
Antioxidant Activity and Total Phenols in Different Extracts of Four Staphylea L. Species
Staphylea L. is a deciduous ornamental shrub that possesses significant cytotoxic and antibacterial activity, although the chemical composition of its extracts and the identity of the structures responsible for these biological activities are not yet ...
Daniel Grancai +3 more
doaj +1 more source
Quantitative Analysis of Total Flavonoids and Total Phenolic Acids in Thirty Hypericum Taxa [PDF]
The content of total flavonoids and total phenolic acids in the aerial parts of thirty Hypericum taxa collected over two consecutive seasons was investigated by spectrophotometric methods. All taxa examined contained flavonoids and phenolic acids in different quantities, although the differences between species and year's harvest were not found to be ...
Maleš, Željan +2 more
openaire +3 more sources
Penentuan Aktivitas Antioksidan Dan Kandungan Fenol Totalekstrak Daun Gendola (Basella Rubra Linn) Dan Daun Binahong (Anredera Cordifolia Stennis) Sebagai Kandidat Obat Herbal [PDF]
- Gendola (Basella rubra Linn) and Binahong (Anredera cardifolia) are medicinal plant. Gendola and Binahong leaves widely used as traditional medicine for Indonesian people.The objectives of this research were to examine the antioxidant activity and the ...
Lukiati, B. (Betty)
core
The biogeochemistry of carbon across a gradient of streams and rivers within the Congo Basin [PDF]
Dissolved organic carbon (DOC) and inorganic carbon (DIC and pCO2), lignin biomarkers and the optical properties of dissolved organic matter (DOM) were measured in a gradient of streams and rivers within the Congo Basin (Republic of Congo), with the aim ...
Aerts +66 more
core +1 more source

