EFFECT OF N, P, K CONCENTRATIONS ON YIELD AND FRUIT QUALITY OF TOMATO (SOLANUM LYCOPERSICUM L.) IN TUFF CULTURE [PDF]
This study concluded that high concentration of N, P and K in the nutrient solution gave higher total yield and tomato fruit weight than the control nutrient solution in tuff culture grown tomato.
Majid FANDI +2 more
doaj
Bio‐based and (semi‐)synthetic zwitterion‐modified novel materials and fully synthetic next‐generation alternatives show the importance of material design for different biomedical applications. The zwitterionic character affects the physiochemical behavior of the material and deepens the understanding of chemical interaction mechanisms within the ...
Theresa M. Lutz +3 more
wiley +1 more source
Determination of individual sugars and organic acids of New Zealand varietal apple juice and their use in evaluating authenticity : a thesis presented in partial fulfilment of the requirements for the degree of Master of Philosophy in Food Technology at Massey University [PDF]
High pressure liquid chromatography techniques were used to determine sugars and acids in the juice of apples grown in New Zealand. A total of 189 samples were analysed and the results were used to assist with the determination of the authenticity of New
Radford, Garry Charles
core
Unleashing the Power of Machine Learning in Nanomedicine Formulation Development
A random forest machine learning model is able to make predictions on nanoparticle attributes of different nanomedicines (i.e. lipid nanoparticles, liposomes, or PLGA nanoparticles) based on microfluidic formulation parameters. Machine learning models are based on a database of nanoparticle formulations, and models are able to generate unique solutions
Thomas L. Moore +7 more
wiley +1 more source
The aerobic treatment of reverse osmosis permeate for reuse : a thesis submitted in partial fulfilment of the requirements for the degree of Master of Technology in Environmental Engineering [PDF]
The reduction of effluent streams and the demand for freshwater intake in the dairy industry, may be accomplished by the segregation and reuse of streams that can be readily treated.
Bickers, Paul Oliver
core
Here, we present a high‐density PEDOT eutectogel electrode array for enhanced body surface gastric mapping. Silver electrodes are blade‐coated onto flexible substrates, followed by electrogelation of PEDOT:PSS and the deposition of a PEDOT:LS eutectogel.
Christopher Slaughter +8 more
wiley +1 more source
This review systematically highlights the latest achievements in mixed‐valence states relevant to hydrogen and oxygen evolution reactions, providing essential insights into future directions and methods for large‐scale practical implementation. This critical review is expected to provide an overview of recent advancements in diverse valence‐state metal
Jitendra N. Tiwari +4 more
wiley +1 more source
CORRELAÇÕES ENTRE CARACTERÍSTICAS DE MELOEIRO
O objective this work was to estimated genotypic, phenotypic and environmental among traits of melon. Six hybrids of melon and their fifteen populations in diallel crosses were evaluated in a randomized complete block design with three replications.
Glauber Henrique de Sousa Nunes +4 more
doaj
Amorphous calcium phosphate (ACP) microparticles with long‐term and thermal stability are prepared with or without collagen using a scalable one‐pot spray‐drying process. Under simulated physiological conditions, they crystallize into biomimetic bone mineral and, when combined with collagen, form extrudable, fibrillar bone‐like 3D constructs.
Camila Bussola Tovani +13 more
wiley +1 more source
Fruit Quality of New Early Ripening Strawberry Cultivars in Croatia
In this research fruit quality of seven early ripening strawberry cultivars (Clerry, Maya, Alba, Miss, Camarosa, Queen Elisa and Elsanta) during successive harvesting periods has been investigated.
Sandra Voća +6 more
doaj

