Results 71 to 80 of about 3,939 (201)
Genetic structure and temporal stability in the horse mackerel (Trachurus trachurus) [PDF]
Fisheries Research, 2008 Abstract This study aimed at assessing the temporal and spatial genetic structure of the horse mackerel ( Trachurus trachurus ) using allozymes, within the frame of a multidisciplinary research project directed at the stock assessment of this species.
Cimmaruta, Roberta +3 more
openaire +2 more sources
Effect of Poor Handling on the Nutritional Composition of Some Imported Frozen Fishes in Nigeria
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Food Science and Technology, 2015 This study aimed to determine and compare proximate composition of three commonly commercial imported frozen fish species in Nigeria (Scromber scrombrus, Trachurus trachurus and Sardinella aurita) with reference to poor handling and size. Major nutrient
Olaniyi Alaba Olopade
doaj +1 more source
Historical Records of Tumours in New Zealand Marine Fishes
New Zealand Journal of Marine and Freshwater Research, Volume 60, Issue 2, June 2026.Tumours were first described in New Zealand marine fishes in 1982 but those early records have been difficult to access and subsequently few tumours have been collected and little has been published. This review updates records of identified tumours from teleosts in the New Zealand marine environment and may encourage more work to identify background ...
John Brian Jones
wiley +1 more source
High pressure effects on the activities of cathepsins B and D of mackerel and horse mackerel muscle
Czech Journal of Food Sciences, 2014 We determined high pressure processing (HPP) effects on the activities of cathepsins B and D in the muscles of mackerel (Scomber scombrus) and horse mackerel (Trachurus trachurus).
Liliana G. Fidalgo +4 more
doaj +1 more source
Evolutionary Applications, 2023 Understanding how populations adapt to their environment is increasingly important to prevent biodiversity loss due to overexploitation and climate change.
Angela P. Fuentes‐Pardo +4 more
doaj +1 more source
The Occurrence of Microplastic Ingestion in Commercial Marine Fish in Miri, Sarawak, Malaysia
Environmental Quality Management, Volume 35, Issue 4, Summer 2026.ABSTRACT Microplastics are polymer‐based particle compositions of various toxic chemicals with size less than 5 mm. Due to their small size, microplastics can be ingested and accumulate in body tissues of organisms. This raises concerns about their toxicity being transferred to humans via food consumption.
Sze Che Lee, Rubiyatno, Tony Hadibarata
wiley +1 more source
, 2014 Published as part of Carneiro, Miguel, Martins, Rogélia, Landi, Monica & Costa, Filipe O., 2014, Updated checklist of marine fishes (Chordata: Craniata) from Portugal and the proposed extension of the Portuguese continental shelf, pp. 1-73 in European Journal of Taxonomy 73 on page 51, DOI: 10.5852/ejt.2014.73, http://zenodo.org/record ...
Carneiro, Miguel +3 more
openaire +2 more sources
Numbers of selected parasites in Trachurus declivis [PDF]
, 2013 The dataset identifies numbers of selected parasites in Trachurus ...
Lester, Robert J.
core +1 more source
Reviews in Aquaculture, Volume 18, Issue 3, June 2026.ABSTRACT Marine aquaculture is expanding globally, yet its interactions with surrounding ecosystems remain complex and insufficiently understood. This study reviews the fluxes of energy and nutrients from three major aquaculture systems: finfish cages, suspended bivalves, and seaweed farms and considers their implications for ecosystem functioning and ...
Myriam D. Callier +11 more
wiley +1 more source
The Deep‐Sea Preyscapes of Mammalian Top Predators
Environmental DNA, Volume 8, Issue 3, May–June 2026.Deep‐sea predator foraging is shaped by prey richness, accessibility, and density. Using eDNA and acoustics, we mapped fish and cephalopod communities across inshore‐offshore gradients around the Azores in foraging habitats of three co‐occurring deep‐diving toothed whales.
Véronique Merten +13 more
wiley +1 more source