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Growth and reproduction of horse mackerel, Trachurus trachurus (carangidae)
Reviews in Fish Biology and Fisheries, 2003 There is a broad knowledge of the growth andreproduction of Trachurus trachurus,although important gaps still exist. Horsemackerel are a long-lived species, reaching upto 40 years of age. They have isometric growth,although the alometric parameter b mayvary throughout the year and in relation tolatitude.
Pablo Abaunza +2 more
exaly +5 more sources
Zoology in the Middle East, 2009 The stomach contents of the Atlantic Horse Mackerel. Trachurus trachurus (Linnacus, 1758), were analysed to investigate the food and feeding habits of this species with respect to fish size and season.
Bahar Bayhan, Tuncay Murat Sever
exaly +2 more sources
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Organization of the histaminergic system in the brain of the teleost, Trachurus trachurus
Journal of Comparative Neurology, 1991AbstractTo accumulate phylogenetic information on the central histaminergic system, we investigated the histaminergic system in the brain of a teleost, the jack mackerel (Trachurus trachurus), using the indirect immunofluorescent method with antiserum against histamine.
N, Inagaki +3 more
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Random or not? Comparing Microplastic Ingestion and Preys in Scomber colias and Trachurus trachurus
2023Microplastics represent a rising threat to marine biota. As the fishing industry is a fundamental source of sustenance for human beings, microplastic ingestion by fish deserves appropriate attention. Despite previous studies suggest that the feeding behavior of different fish species may affect the occurrence and the diversity of ingested microplastic ...
Ciaralli, Laura +8 more
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Nematodes parasitizing Trachurus trachurus (L.) and Boops boops (L.) from Algeria [PDF]
Parasitology Research, 2015 A total of 455 Boops boops (Linnaeus, 1758) and 953 Trachurus trachurus Linnaeus, 1758 from the east coast of Algeria were examined for their parasitic Nematoda.
Rachid Amara +2 more
exaly +3 more sources
Seasonal variation in the chemical composition of horse-mackerel (Trachurus trachurus)
European Food Research and Technology, 2001Chemical analysis was performed on samples of horse mackerel (Trachurus trachurus L.) caught monthly off the Portuguese coast throughout a period of one year (May 1997–April 1998). In the period between August and January the amount of total lipids present was recorded showing a minimum in February.
Narcisa Bandarra +2 more
exaly +2 more sources
South African Journal of Marine Science, 2002
Genetic variability of the Kunene horse mackerel Trachurus trecae and the Cape horse mackerel Trachurus trachurus capensis was examined using starch gel electrophoresis of enzymatic proteins on individuals collected along the Angolan coast. Six polymorphic enzyme loci were found in both species.
Sardinha, MI, Nævdal, G
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Genetic variability of the Kunene horse mackerel Trachurus trecae and the Cape horse mackerel Trachurus trachurus capensis was examined using starch gel electrophoresis of enzymatic proteins on individuals collected along the Angolan coast. Six polymorphic enzyme loci were found in both species.
Sardinha, MI, Nævdal, G
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Interdecadal and spatial variations of diet composition in horse mackerel Trachurus trachurus
Journal of Fish Biology, 2011Interdecadal variability of the diet composition of horse mackerel Trachurus trachurus was examined through analysis of the stomach contents of fish collected from the north-west and south of Portugal during 1990-1992 and 2005-2006. These decades correspond to periods of high and low feeding intensity of T. trachurus.
S, Garrido, A G, Murta
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2017
Sintesi delle conoscenze di biologia , ecologia e pesca delle specie ittiche dei mari ...
Giordano D +4 more
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Sintesi delle conoscenze di biologia , ecologia e pesca delle specie ittiche dei mari ...
Giordano D +4 more
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Occurrence of larval anisakids in horse mackerel (Trachurus trachurus) caught in Portuguese waters
Parasitology Research, 2020The third-stage larvae (L3) of the Anisakidae family are parasitic nematodes with zoonotic impact and are frequently encountered in the organs and musculature of various fish intended for human consumption. Since Anisakis simplex (s.s.) and A. pegreffii are the major aetiological agents of human disease, this study aims to combine the morphological and
Patrícia Lopes +6 more
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