Results 21 to 30 of about 38,695 (254)

Soybean hairy roots produced in vitro by Agrobacterium rhizogenes-mediated transformation

open access: yesCrop Journal, 2018
Soybean is one of the world's most important oil and protein crops. Efficient transformation is a key factor for the improvement of soybean by genetic modification.
Li Chen   +8 more
doaj   +1 more source

Convergence of Bar and Cry1Ac Mutant Genes in Soybean Confers Synergistic Resistance to Herbicide and Lepidopteran Insects

open access: yesFrontiers in Plant Science, 2021
Soybean is a globally important crop species, which is subject to pressure by insects and weeds causing severe substantially reduce yield and quality.
Tien Dung Nguyen   +8 more
doaj   +1 more source

Increased Production of α-Linolenic Acid in Soybean Seeds by Overexpression of Lesquerella FAD3-1

open access: yesFrontiers in Plant Science, 2020
Soybean is a major crop that is used as a source of vegetable oil for human use. To develop transgenic soybean with high α-linolenic acid (ALA; 18:3) content, the FAD3-1 gene isolated from lesquerella (Physaria fendleri) was used to construct vectors ...
Wan Woo Yeom   +9 more
doaj   +1 more source

Soybean plants expressing the Bacillus thuringiensis cry8-like gene show resistance to Holotrichia parallela

open access: yesBMC Biotechnology, 2019
Background Cry8-like from Bacillus thuringiensis (Bt) encodes an insecticidal crystal (Cry) protein. Holotrichia parallela (Coleoptera: Scarabaeoidae), commonly known as the dark black chafer, is a troublesome pest of soybean (Glycine max).
Di Qin   +4 more
doaj   +1 more source

Preparation of DNA-Based Biosensor for Electrochemically Identification of Transgenic Soybean

open access: yesInternational Journal of Electrochemical Science, 2020
Since the successful transformation of the first transgenic soybean, the variety and planting area of transgenic soybean have increased. Therefore, transgenic soybean identification has become a necessary procedure in gm research.
Yuanxi Deng   +6 more
doaj   +1 more source

PCR Primer Specific CaMV 35S Promoter to Detect Transgenic Soybean in Indonesia Commercial Soy Bean and Tempeh

open access: yesIndonesian Journal of Chemistry, 2017
In the framework of the supervision and enforcement of the regulation regarding the content of soybean transgenic in food and processed foods such as tempeh, a reliable testing method is indispensable.
Tri Joko Raharjo, Surajiman Surajiman
doaj   +1 more source

Overexpression of PIF4 affects plant morphology and accelerates reproductive phase transitions in soybean

open access: yesFood and Energy Security, 2021
Phytochrome‐interacting factor 4 acts as a signalling hub for integrating multiple environmental cues like light and temperature. While the function of PIF4 in the model plant Arabidopsis has been studied, there is limited knowledge regarding the role of
Hina Arya   +2 more
doaj   +1 more source

Safety assessment of subchronic feeding of insect-resistant and herbicide-resistant transgenic soybeans to juvenile channel catfish (Ictalurus punctatus)

open access: yesScientific Reports, 2023
Transgenic soybean is one of the most planted crops for human food and animal feed. The channel catfish (Ictalurus punctatus) is an important aquatic organism cultured worldwide.
Dan Xiang   +8 more
doaj   +1 more source

Heterologous Expression of Arabidopsis AtARA6 in Soybean Enhances Salt Tolerance

open access: yesFrontiers in Genetics, 2022
Salt damage is an important abiotic stress affecting the agronomic traits of soybean. Soybeans rapidly sense and transmit adverse signals when salt-damaged, inducing a set of response mechanisms to resist salt stress. AtARA6 encodes a small GTPase, which
Zhipeng Hong   +12 more
doaj   +1 more source

Gene flow from herbicide resistant transgenic soybean to conventional soybean and wild soybean [PDF]

open access: yesApplied Biological Chemistry, 2019
AbstractGene flow from transgenic crops to conventional cultivars or wild relatives is a major environmental and economic concern in many countries. South Korea is one of the major importer of transgenic crops for food and feed, although commercial cultivation of transgenic crops is not yet allowed in this country.
Hye Jin Kim   +8 more
openaire   +1 more source

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