Results 31 to 40 of about 74,302 (283)
Targeted genome modifications in soybean with CRISPR/Cas9 [PDF]
, 2015 Background: The ability to selectively alter genomic DNA sequences in vivo is a powerful tool for basic and applied research. The CRISPR/Cas9 system precisely mutates DNA sequences in a number of organisms.
Jacobs, Thomas +3 more
core +2 more sources
Indonesian Journal of Chemistry, 2017 In the framework of the supervision and enforcement of the regulation regarding the content of soybean transgenic in food and processed foods such as tempeh, a reliable testing method is indispensable.
Tri Joko Raharjo, Surajiman Surajiman
doaj +1 more source
Scientific Reports, 2023 Transgenic soybean is one of the most planted crops for human food and animal feed. The channel catfish (Ictalurus punctatus) is an important aquatic organism cultured worldwide.
Dan Xiang +8 more
doaj +1 more source
Genome-wide analysis of the UDP-glucose dehydrogenase gene family in Arabidopsis, a key enzyme for matrix polysaccharides in cell walls [PDF]
, 2007 Arabidopsis cell walls contain large amounts of pectins and hemicelluloses, which are predominantly synthesized via the common precursor UDP-glucuronic acid.
Klinghammer, Michaela, Tenhaken, Raimund
core +1 more source
Gene flow from herbicide resistant transgenic soybean to conventional soybean and wild soybean [PDF]
Applied Biological Chemistry, 2019 AbstractGene flow from transgenic crops to conventional cultivars or wild relatives is a major environmental and economic concern in many countries. South Korea is one of the major importer of transgenic crops for food and feed, although commercial cultivation of transgenic crops is not yet allowed in this country.
Hye Jin Kim +8 more
openaire +1 more source
Food and Energy Security, 2021 Phytochrome‐interacting factor 4 acts as a signalling hub for integrating multiple environmental cues like light and temperature. While the function of PIF4 in the model plant Arabidopsis has been studied, there is limited knowledge regarding the role of
Hina Arya +2 more
doaj +1 more source
Metabolic engineering of micronutrients in crop plants [PDF]
, 2016 Micronutrient deficiency is a widespread phenomenon, most prevalent in developing countries. Being causally linked to the occurrence of a range of diseases, it affects billions of people worldwide. Enhancing the content of micronutrients in crop products
Blancquaert, Dieter +3 more
core +2 more sources
Heterologous Expression of Arabidopsis AtARA6 in Soybean Enhances Salt Tolerance
Frontiers in Genetics, 2022 Salt damage is an important abiotic stress affecting the agronomic traits of soybean. Soybeans rapidly sense and transmit adverse signals when salt-damaged, inducing a set of response mechanisms to resist salt stress. AtARA6 encodes a small GTPase, which
Zhipeng Hong +12 more
doaj +1 more source
Expression of a barley cystatin gene in maize enhances resistance against phytophagous mites by altering their cysteine-proteases [PDF]
, 2011 Phytocystatins are inhibitors of cysteine-proteases from plants putatively involved in plant defence based on their capability of inhibit heterologous enzymes.
A Kiggundu +49 more
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Overexpression of GmFDL19 enhances tolerance to drought and salt stresses in soybean.
PLoS ONE, 2017 The basic leucine zipper (bZIP) family of transcription factors plays an important role in the growth and developmental process as well as responds to various abiotic stresses, such as drought and high salinity.
Yuanyuan Li +9 more
doaj +1 more source