Results 111 to 120 of about 598 (128)
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Food & Function, 2023
TPSO stands out not only for its abundance of n-3 PUFAs but also for the presence of various important minor components that offer diverse health benefits. TPSO holds great potential as a superior oil that deserves global recognition and promotion.
Wen-Sen He +6 more
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TPSO stands out not only for its abundance of n-3 PUFAs but also for the presence of various important minor components that offer diverse health benefits. TPSO holds great potential as a superior oil that deserves global recognition and promotion.
Wen-Sen He +6 more
openaire +2 more sources
The tree peony nuclear factor Y transcription factor
SUMMARYSeed oil not only provides energy for seed postgermination development but also provides essential nutrients and raw materials for human products. However, the transcriptional regulatory mechanism controlling seed oil accumulation remains largely unknown.
Weizong Yang +5 more
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Journal of Food Science, 2021
Abstract Peony ( Paeonia section Moutan DC.) seed oil is a novel vegetable oil with unique aromatic profile.
Yu Zhang, Jingwen Luo, Fankun Zeng
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Abstract Peony ( Paeonia section Moutan DC.) seed oil is a novel vegetable oil with unique aromatic profile.
Yu Zhang, Jingwen Luo, Fankun Zeng
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Paternal effects on fatty acid composition of tree peony seed oil
Euphytica, 2019Tree peony seed is a novel resource of edible oil with high α-linolenic acid (ALA) content (> 40%). To assess whether pollen sources influence the seed oil quality, fatty acids of hybrids from the combination of Paeonia ostii ‘Feng Dan’ and 30 cultivars were monitored and evaluated in this study.
Qing Hao +6 more
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Chemistry & Biodiversity, 2020
AbstractAs a new woody oleaginous crop, tree peony is now being widely developed and utilized, which attributed to the outstanding oil‐use features regarding the fatty acid profiles and bioactivity. The major fatty acid profiles and bioactivity of seed oils in ten tree peony varieties collected from a common garden were investigated in the present ...
Wei Liu +6 more
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AbstractAs a new woody oleaginous crop, tree peony is now being widely developed and utilized, which attributed to the outstanding oil‐use features regarding the fatty acid profiles and bioactivity. The major fatty acid profiles and bioactivity of seed oils in ten tree peony varieties collected from a common garden were investigated in the present ...
Wei Liu +6 more
openaire +2 more sources
Chemistry & Biodiversity, 2016
In the present study, we quantitatively measured five major fatty acids (FA) in seed oil using gas chromatography/mass spectrometry (GC/MS) and examined four phenotypic characteristics of the seeds from 19 populations from nine wild tree peony species native to China.
Xiao-Xiao, Zhang +6 more
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In the present study, we quantitatively measured five major fatty acids (FA) in seed oil using gas chromatography/mass spectrometry (GC/MS) and examined four phenotypic characteristics of the seeds from 19 populations from nine wild tree peony species native to China.
Xiao-Xiao, Zhang +6 more
openaire +2 more sources
Food Chemistry
Interplay between hydrophobic and hydrophilic antioxidants in bilayer emulsions remains unclear, especially within the unique, thicker interface of layer-by-layer assembled systems. This study investigates the antioxidant behavior and interaction mechanism of α-tocopherol (hydrophobic) and l-ascorbic acid (hydrophilic) in tree peony seed oil (TPSO ...
Wen-Sen, He +10 more
openaire +2 more sources
Interplay between hydrophobic and hydrophilic antioxidants in bilayer emulsions remains unclear, especially within the unique, thicker interface of layer-by-layer assembled systems. This study investigates the antioxidant behavior and interaction mechanism of α-tocopherol (hydrophobic) and l-ascorbic acid (hydrophilic) in tree peony seed oil (TPSO ...
Wen-Sen, He +10 more
openaire +2 more sources
Journal of Chromatography A, 2020
Silver magnetic amino silicone adhesive (Fe3O4@SiO2@NH2@Ag) particles were prepared for the purification of α-linolenic acid from tree peony seed oil under applied magnetic field. First, Fe3O4@SiO2@NH2@Ag particles were prepared and physicochemically characterized, including XRD, TG, FTIR, SEM, magnetic hysteresis curves and elemental analysis.
Fengli, Chen +6 more
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Silver magnetic amino silicone adhesive (Fe3O4@SiO2@NH2@Ag) particles were prepared for the purification of α-linolenic acid from tree peony seed oil under applied magnetic field. First, Fe3O4@SiO2@NH2@Ag particles were prepared and physicochemically characterized, including XRD, TG, FTIR, SEM, magnetic hysteresis curves and elemental analysis.
Fengli, Chen +6 more
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Chemistry & Biodiversity
Abstract This study aims to explore the feasibility of using network pharmacology and molecular docking technology to predict the effects of active components from oil tree peony seed meal (PSM) on swine diseases. Ten active components of PSM were screened Screening through literature search and network pharmacology standards ...
Xu Yang +5 more
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Abstract This study aims to explore the feasibility of using network pharmacology and molecular docking technology to predict the effects of active components from oil tree peony seed meal (PSM) on swine diseases. Ten active components of PSM were screened Screening through literature search and network pharmacology standards ...
Xu Yang +5 more
openaire +2 more sources