Results 121 to 130 of about 10,015 (163)

Multi-Mode Binding of Cellobiohydrolase Cel7A from Trichoderma reesei to Cellulose

, 2014
Jürgen Jalak, Priit Väljamäe
openalex   +2 more sources

13C-metabolic flux ratio and novel carbon path analyses confirmed that Trichoderma reesei uses primarily the respirative pathway also on the preferred carbon source glucose [PDF]

, 2009
Paula Jouhten, Esa Pitkänen, Tiina Pakula, Markku Saloheimo, Merja Penttilä, Hannu Maaheimo   +5 more
openalex   +1 more source

Updated safety evaluation of the food enzyme phospholipase A₂ from the genetically modified <i>Trichoderma reesei</i> strain RF8793. [PDF]

EFSA J
EFSA Panel on Food Enzymes (FEZ), Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano M, Van Loveren H, Vernis L, Criado A, Liu Y.   +14 more
europepmc   +1 more source

Improving the thermostability of Trichoderma reesei xylanase 2 (Xyn2) by introducing of disulfide bonds

, 2017
Feng Tang, Daiwen Chen, Bing Yu, Yuheng Luo, Ping Zheng, Xiangbing Mao, Jie Yu, Jun He   +7 more
openalex   +1 more source

Secretion and endocytosis in subapical cells support hyphal tip growth in the fungus Trichoderma reesei. [PDF]

Nat Commun
Schuster M, Kilaru S, Wösten HAB, Steinberg G.   +3 more
europepmc   +1 more source

RGS4 impacts carbohydrate and siderophore metabolism in Trichoderma reesei. [PDF]

BMC Genomics, 2023
Schalamun M, Molin EM, Schmoll M.
europepmc   +1 more source

Construction of the Biological Saccharification Process from Lignocellulosic Biomass Using a Filamentous Fungus <i>Trichoderma reesei</i>. [PDF]

J Appl Glycosci (1999)
Ike M, Yamagishi K, Tokuyasu K.
europepmc   +1 more source

Study of the relationship of rheology, morphology and biomass concentration of Trichoderma reesei fermentation

, 2008
Philippe Malouf
openalex   +1 more source

The Impact of DNA Methylation in <i>Trichoderma reesei</i> on Cellulase Production and Strain Degeneration. [PDF]

Microorganisms
Danner C, Mello de Sousa TM, Mach RL, Mach-Aigner AR.   +3 more
europepmc   +1 more source

Safety evaluation of the food enzyme aminopeptidase Y from the genetically modified <i>Trichoderma reesei</i> strain DP-Nyf80. [PDF]

EFSA J
EFSA Panel on Food Enzymes (FEZ), Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Van Loveren H, Vernis L, Andryszkiewicz M, Cavanna D, Kovalkovičová N, Liu Y.   +16 more
europepmc   +1 more source