Results 31 to 40 of about 75,507 (301)
Purothionins inAegilops-Triticum spp.
Experientia, 1969 EnTriticum durum Desf. (genomiosAB), el genomioA controla la sintesis de purotionina y el genomioB la de purotionina . Las especies diploides del grupoAegilops-Triticum sintetizan ó, pero no las dos. En numerosos aloploides de este grupo se observa la pérdida de la actividad sintética para la purotionina correspondiente a uno de los genomios.
Carbonero Zalduegui, Pilar +1 more
openaire +3 more sources
ON THE ORIGIN OF SUBCOMPACTOIDS IN TRITICUM VULGARE [PDF]
Hereditas, 2010 Peer ...
J. Mac Key, Enrique Sánchez-Monge
openaire +1 more source
Current Botany, 2020 Ancient wheats are progressively more considered as valuable resources for genes of interest especially in organic and health food markets which could be introduced into cultivated varieties. Better evaluation of primitive wheats that symbolize a valuable genetic resource may provide breeders with important sources for biotic and abiotic stress ...
openaire +2 more sources
Superhydrophobic sand mulches increase agricultural productivity in arid regions [PDF]
arXiv, 2021 Excessive evaporative loss of water from the topsoil in arid-land agriculture is compensated via irrigation, which exploits massive freshwater resources. The cumulative effects of decades of unsustainable freshwater consumption in many arid regions are now threatening food-water security.
arxiv
Genetic Resources of Triticum [PDF]
, 2015 The political framework and the development of molecular biology and electronic data management caused a general paradigm shift in plant genetic resources (PGR), exemplified here for wheat. (1) In situ versus ex situ maintenance of PGR. Ex situ maintenance lost predominance. Wild wheats are effectively maintained in the wild; landraces do well on farm.
Helmut Knüpffer, Karl Hammer
openaire +1 more source
Energies, 2020 The collection of residues from staple crop may contribute to meet EU regulations in renewable energy production without harming soil quality. At a global scale, chaff may have great potential to be used as a bioenergy source.
Alessandro Suardi +5 more
doaj +1 more source
Salt Tolerance Assessment in Triticum Aestivum and Triticum Durum
Frontiers in Bioscience-LandmarkBackground: Salt stress is a multicomponent phenomenon; it includes many processes that directly or indirectly affect the plant. Attempts have been made to comprehensively consider the processes of salt stress in plants Triticum aestivum (variety Orenburgskaya 22) and Triticum durum (variety Zolotaya).
Larisa I. Fedoreyeva +4 more
openaire +3 more sources
Agronomy, 2020 Wheat (Triticum aestivum L.) grain hardness is determined mainly by variations in puroindoline genes (Pina-D1 and Pinb-D1), which are located on the short arm of chromosome 5D.
Mateusz Przyborowski +4 more
doaj +1 more source
Agriculture, 2020 Species that have been identified as the genome donors to cultivated polyploid durum and bread wheats (Triticum durum L. and T. aestivum L., respectively) are potential gene sources for the breeding of these two crops.
Haider Nadia, Nabulsi Imad
doaj +1 more source
Soil Science Society of America Journal, Volume 87, Issue 1, Page 182-189, January/February 2023., 2023 Abstract Soil test correlation data are often used to identify a critical soil test value (CSTV), above which crop response to added fertilizer is not expected. Oftentimes, models are used to determine the CSTV from soil test correlation data, yet most commonly used models have inherent assumptions that may not be valid for these data.
Carl H. Bolster +5 more
wiley +1 more source