Results 11 to 20 of about 52,638 (264)
Contemporary Agriculture, 2018 During the 2014-2016 period in Agroecological Center at the Agricultural University - Plovdiv, Bulgaria growth and development of three species of wheat in terms of organic farming had been tracked in order to return the species in the crop rotation ...
Zorovski Plamen +2 more
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Contemporary Agriculture, 2018 In a study conducted in the experimental field of the Agricultural University - Plovdiv accumulation of cellulose in straw of Triticum monococcum L., Triticum dicoccum Sch.
Sevov Atanas +2 more
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A REVISION OF THE GENUS Triticum L. IN EGYPT [PDF]
Arab Universities Journal of Agricultural Sciences, 2013 This study was conducted to revise the taxonomic identity and clarify specific relationships among the studied Triticum species in Egypt. The studied species included; T. dicoccum (Schrank) Schubl.; T. dicoccoides (Koren ex Asch. & Graebn.) Aaron Sohn. T.
Hafeez R. Habeeb
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New genetic resources in wheat breeding for an increased grain protein content
Вавиловский журнал генетики и селекции, 2016 The present review offers an overview of genetic research on grain protein content (GPC) in various Triticum L. and Aegilops L. species. Regularities in geographic variability of GPC and the results of a longterm screening of accessions from the VIR ...
O. P. Mitrofanova, A. G. Khakimova
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Bread making potential of Triticum aestivum and Triticum spelta species [PDF]
Open Life Sciences, 2020 AbstractThe aim of this study was to assess the effect of two winter wheat species: Triticum aestivum ssp. vulgare, and Triticum spelta, cultivated in different percentage of cereals in crop rotation, on their bread making potential. The analyzed grain samples were obtained from a field experiment conducted during three years 2014-2016 at the ...
Podolska Grażyna +2 more
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Journal of Agricultural Sciences, 2009 A comprehensive knowledge of the ecology and associating plant species of wheat progenitors is important for plant scientists. This study was designed as a case study to focus on the relation between 5 wild relatives of wheat Aegilops spp. L.
Alptekin Karagöz +2 more
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Purothionins inAegilops-Triticum spp.
Experientia, 1969 EnTriticum durum Desf. (genomiosAB), el genomioA controla la sintesis de purotionina y el genomioB la de purotionina . Las especies diploides del grupoAegilops-Triticum sintetizan ó, pero no las dos. En numerosos aloploides de este grupo se observa la pérdida de la actividad sintética para la purotionina correspondiente a uno de los genomios.
Carbonero Zalduegui, Pilar +1 more
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Caracterización morfológica de almidones de los géneros Triticum y Hordeum en la Península Ibérica
Trabajos de Prehistoria, 2012 Los granos de almidón son cada vez más utilizados en los estudios arqueobotánicos como marcadores de la dieta, la domesticación de plantas, el uso de herramientas y la organización microespacial de los yacimientos arqueológicos, debido a que su ...
Francisco Javier Aceituno Bocanegra +1 more
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Investigations into Flour Mixes of Triticum Monococcum and Triticum Spelta
Hungarian Journal of Industry and Chemistry, 2018 Abstract Bread samples were made using flour mixes of Triticum monococcum (Tr. monococcum) and Triticum spelta (Tr. spelta). They were tested for their rheological behaviour over the first 3 days of storage at room temperature, and for their characteristics based on a Hungarian Standard.
Kóczán-Manninger Katalin +1 more
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, 2023 AbstractIn this chapter, the taxonomical complexities of the genusTriticumare presented. Following the biological concept of species, the genus contains six species, two diploids, two tetraploid, and two hexaploids. The characteristic morphology of the genus and that of the wild forms, their geographic distribution, and ecological affinities, as well ...
Moshe Feldman, Avraham A. Levy
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