Results 41 to 50 of about 220,651 (352)

Pasta-making properties of the new durum wheat variety biensur suitable for the northern mediterranean environment [PDF]

open access: yes, 2018
Industrial pasta is commonly made from mixtures of semolina from different durum wheat varieties, and there is a very low market presence of mono-varietal pasta from local, short supply chains. In this work, dough rheological properties and pasta quality
Cortivo, C. Dal   +5 more
core   +2 more sources

Principles for Rigorous Design and Application of Synthetic Microbial Communities

open access: yesAdvanced Science, EarlyView.
SynComs are artificially designed to enable inter‐species metabolic interactions, metabolic division of labor, and ecological interactions that can elicit phenotypes like colonization stability and environmental adaptation. This systematic review explores the processes used to construct SynComs, the assessment of the mechanisms of metabolic interaction
Yuxiao Zhang   +21 more
wiley   +1 more source

Safety evaluation of a β-amylase food enzyme obtained from wheat (Triticum spp.) [PDF]

open access: yes, 2017
Publisher ...
Andryszkiewicz, Magdalena   +28 more
core   +3 more sources

From Natural Discovery to AI‐Guided Design: A Curated Collection of Compact Enhancers for Crop Engineering

open access: yesAdvanced Science, EarlyView.
ABSTRACT Precise transgene‐free gene upregulation remains a challenge in crop biotechnology, as conventional enhancers often exceed CRISPR‐mediated knock‐in size constraints and face regulatory hurdles. Here we establish a foundational cross‐species resource of compact transcriptional enhancers developed via STEM‐seq, a high‐throughput screening ...
Qi Yao   +14 more
wiley   +1 more source

Barium concentration in grain of Aegilops and Triticum species [PDF]

open access: yesZbornik Matice Srpske za Prirodne Nauke, 2015
The aim of this study was to evaluate the concentration of barium in grain of various Aegilops and Triticum species with different genomes. The studied species differed significantly with respect to the concentration of barium. The grain of wild
Denčić Srbislav S.   +5 more
doaj   +1 more source

Combination Effect of Mycorrhizal Inoculation and Phosphorus Fertilizer on Yield Components of two Wheat Species

open access: yesZanco Journal of Pure and Applied Sciences, 2021
A pot experiment was conducted in green house of college of Science, University of Salahaddin- Erbil, during November 9th 2009 to May 4th2010, to study the effect of two levels (0, 20g.pot-1) of mycorrhizal inoculation, four levels (0.0, 25, 50, 75kg ...
Sakar Abdulqadr Saheed   +1 more
doaj   +1 more source

Bridging Green Chemistry and Circular Economy: A Pathway to Sustainable Polyester Plastics Through Feedstock, Synthesis, and Waste Upcycling

open access: yesAdvanced Science, EarlyView.
This review summarizes green and low‐carbon strategies throughout the entire life cycle of polyester plastics, including sustainable monomer synthesis, optimization polymerization, efficient recycling, and advanced upcycling technologies. The synergistic implementation of these strategies is expected to significantly promote the development of a ...
Jinzhou Li   +5 more
wiley   +1 more source

Zenon’s flour: grains of truth from Tel Kedesh [PDF]

open access: yes, 2019
According to one of the Zenon papyri, In 259 BCE the Ptolemaic courier Zenon stopped at the site of Kedesh, located today in northern Israel, to pick up some flour.
Berlin, Andrea
core  

Loss of redundant gene expression after polyploidization in plants

open access: yes, 1978
Based on chromosomal location data of genes encoding 28 biochemical systems in allohexaploid wheat,Triticum aestivum L. (genomes AABBDD), it is concluded that the proportions of systems controlled by triplicate, duplicate, and single loci are 57%, 25 ...
C. Aragoncillo   +20 more
core   +1 more source

Genetic control of sterol esterification in developing wheat endosperm [PDF]

open access: yes, 1975
1. 1. The action of gene Pln, previously characterized by the sterol ester patterns of mature whole wheat kernels, has been found to be restricted to the endosperm and not to affect the embryo, the pericarp or the seed coat. 2. 2.
Bush   +25 more
core   +2 more sources

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