Results 31 to 40 of about 1,413 (175)

Rapid MALDI-TOF MS identification of commercial truffles

Scientific Reports, 2019
Truffles are edible mushrooms with similar morphological characteristics, that make it difficult to distinguish between highly prized truffles (such as the Périgord black T. melanosporum) and inexpensive truffles (such as the Asian Black T.
Khalid El Karkouri, Carine Couderc, Philippe Decloquement, Annick Abeille, Didier Raoult   +4 more
doaj   +1 more source

Determination of mycorrhizal developments in pecan nut seedlings inoculated with Tuber aestivum Vittad. (summer truffle)

Turkish Journal of Forestry, 2020
Summer truffles (Tuber aestivum Vittad.)are interest of in the world as a promising and encouraging cultivation in rural areas. As it has characterstics of Mediternean ecosystems, it is determined that it contains suitable conditions for the growth of ...
Sevgin Özderi̇n, Hakan Allı
doaj   +1 more source

Desert truffle biodiversity, biology, ecology, and mycorrhizal connection in Morocco

Notulae Scientia Biologicae
In Morocco, there are many different types of desert truffles, including Terfezia, Tirmania, Delastria, Picoa, and Tuber. The Maamora Forest, Doukkala-Abda Sahel, northeast of Morocco, and the Moroccan Sahara are the four truffle regions where the ...
Hicham KADDOURI, Lahcen OUAHMANE, Abdessamad TOUNSI   +2 more
doaj   +1 more source

LC-MS-Based Metabolomic Approach Revealed the Significantly Different Metabolic Profiles of Five Commercial Truffle Species

Frontiers in Microbiology, 2019
Truffles are ascomycetous ectomycorrhizal fungi that have elevated status in the culinary field due to their unique aroma and taste as well as their nutritional value and potential biological activities. Tuber melanosporum, T. indicum, T. panzhihuanense,
Xiaolin Li, Xiaoping Zhang, Xiaoping Zhang, Lei Ye, Zongjing Kang, Dinghong Jia, Lufang Yang, Bo Zhang   +7 more
doaj   +1 more source

Property Rights Entrepreneurship: The Drive for Product, Asset, and Resource Excludability

Managerial and Decision Economics, EarlyView.
ABSTRACT Property rights are foundational to market economies, and entrepreneurial activity depends heavily on the excludability afforded by property rights. Yet, the role of entrepreneurs in shaping the evolution of property rights has been so thoroughly taken for granted that it often vanishes from analyses.
Thomas J. Dean, William R. Forster, Nicholas Dew   +2 more
wiley   +1 more source

Sex and truffles: first evidence of Perigord black truffle outcrosses [PDF]

New Phytologist, 2008
The Perigord truffle (Tuber melanosporum Vittad.) is a ‘cult-food’,one of the worldwide recognized icons of European gastronomy and culture, for which genomic and genetic information could act as a knowledge platform to improve its production and environmental persistence. The fruiting body of T. melanosporum is an edible truffle (= hypogeous ascocarp),
Martin, Francis, Murat, Claude
openaire   +3 more sources

Cultivation of Desert Truffles—A Crop Suitable for Arid and Semi-Arid Zones

Agronomy, 2021
Desert truffles are edible hypogeous (forming fruit bodies below ground) fungi that grow in semi-arid and arid areas. They are highly valued for both their culinary and medicinal properties in the Mediterranean basin, the Middle East and the Gulf areas ...
Asuncion Morte, Varda Kagan-Zur, Alfonso Navarro-Ródenas, Yaron Sitrit   +3 more
doaj   +1 more source

SLC7A6OS Founder Mutation: A Rare Cause of Progressive Myoclonus Epilepsy Dated to 1100 Years Ago

Movement Disorders, EarlyView.
Abstract Background SLC7A6OS c.191A>G is a rare, autosomal recessive cause of progressive myoclonus epilepsy (PME). The c.191A>G variant, first discovered in two families from Türkiye and Portugal, was recently identified in three additional probands from the USA, all of Puerto Rican ancestry.
Bronwyn E. Grinton, Colin A. Ellis, Mered Parnes, Laina Lusk Stripe, Jacob E. Munro, Laure Mazzola, Pamela P. McDonnell, Betül Baykan, Volkan Taşdemir, Mariam Hull, Krystal Sully, Sara Cabet, Anna‐Elina Lehesjoki, Nerses Bebek, Melanie Bahlo, Samuel F. Berkovic, Gaetan Lesca, Karen L. Oliver   +17 more
wiley   +1 more source

Potentials of truffles in nutritional and medicinal applications: a review

Fungal Biology and Biotechnology, 2020
Truffles, the symbiotic hypogeous edible fungi, have been worldwide regarded as a great delicacy because of their unique flavor and high nutritional value.
Heayyean Lee, Kyungmin Nam, Zahra Zahra, Muhammad Qudrat Ullah Farooqi   +3 more
doaj   +1 more source

CLAIMING SOCIAL HOUSING FUTURES: Value, Risk and the Temporal Politics of Income Strip Financing in London

International Journal of Urban and Regional Research, EarlyView.
Abstract Asset managers, private equity firms and other institutional investors have assumed an increasingly important role in the ownership and management of housing and infrastructure since the Global Financial Crisis. This article analyses how social housing in London is being transformed into a financial asset through an analysis of ‘income strip ...
Aretousa Bloom, Joe Penny
wiley   +1 more source