Results 91 to 100 of about 341,861 (262)

The Potential of Hydrolysate from Rabbit Meat Protein as an Angiotensin Converting Enzyme Inhibitor

open access: yesBuletin Peternakan, 2019
This research aimed to investigate the rabbit meat hydrolysate potential as an angiotensin-converting enzyme (ACE) inhibitor. Indonesian local rabbit meats were used in this study.
Edy Permadi   +4 more
doaj   +1 more source

Purification, Characterization and Functional Analysis of a Serine Protease Inhibitor from the Pulps of Cicer arietinum L. (Chick Pea) [PDF]

open access: yes, 2019
Serine proteinase inhibitors (SPIs) are present in high amount in legume seeds where they play an important role in plant defence mechanism against pests.
Elamparithi, Kanal   +3 more
core   +1 more source

Intriguing role of water in protein-ligand binding studied by neutron crystallography on trypsin complexes

open access: yesNature Communications, 2018
Trypsin is a serine protease. Here the authors present the high resolution X-ray and neutron diffraction structures of uncomplexed and inhibitor bound trypsin that provide insights into the geometry of H-bonds in the active site of the enzyme and ...
Johannes Schiebel   +9 more
doaj   +1 more source

Diversity of Trypsin Inhibitors in Cultural and Wild Barley [PDF]

open access: yes, 1994
Diversity of trypsin inhibitors was studied in 35 spring barley cultivars (Hordeum vulgare), 21 samples of H. spontaneum, and 3 samples of H. agriocrithon.
N., Ovchinnikov A.   +2 more
core   +1 more source

Spatial anisotropy and heterogeneity in contractility and adhesion distribution may contribute to cell steering during migration [PDF]

open access: yesarXiv, 2013
Transition from random to persistent cell motility requires spatiotemporal organization of the cytoskeleton and focal adhesions. The influence of these two structures on cell steering can also be gleaned from trypsin de-adhesion experiments, wherein cells exposed to trypsin round up, exhibiting a combination of rotation and translation.
arxiv  

Effect of processing methods on the trypsin inhibitor, tannins, phytic acid and ODAP contents of grass pea seeds [PDF]

open access: yes, 2017
: Grass pea seeds were given different treatments including cooking boiling, autoclaving, dry heating and fermentation into tempeh. Changes in the levels of the antinutritional factors due to the treatments were estimated.
Ayele Nigatu   +2 more
core   +1 more source

Genetic study for yield and yield components in crosses between trypsin inhibitor free and expressing soybean [Glycine max (L.) Merrill.] genotypes

open access: yesElectronic Journal of Plant Breeding, 2020
In the present investigation, gene action was investigated for six yield contributing traits in Soybean. Six crosses were made between three Kunitz trypsin inhibitor expressing and two Kunitz trypsin inhibitor-free soybean parents during summer 2017 ...
S. T. Pawale, T. J. Bhor, G. C. Shinde, M. P. Deshmukh, C. A. Nimbalkar, V. P. Chimote
doaj   +1 more source

Mitigation of antinutritional factors and protease inhibitors of defatted winged bean-seed proteins using thermal and hydrothermal treatments: Denaturation/unfolding coupled hydrolysis mechanism

open access: yesCurrent Research in Food Science, 2022
The inactivation of antinutritional factors, protease inhibitors within winged bean protein was induced by two respective method treatments. The physical method based on steam vapor that was conducted using an autoclave and chemical method consisting on ...
Sami Saadi   +3 more
doaj  

Inhibitory Effect of Protease Inhibitors on Larval Midgut Protease Activities and the Performance of Plutella xylostella (Lepidoptera: Plutellidae)

open access: yesFrontiers in Physiology, 2019
Plutella xylostella L. (diamondback moth) is a pest of cruciferous plants. To understand the relationship among protease inhibitors, protease activities and the growth and development of this insect, the activities of midgut proteases of P.
Aiping Zhao   +8 more
doaj   +1 more source

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