Results 31 to 40 of about 578,223 (240)
BMC Microbiology, 2018 Background Mycobacteriosis caused by non-tuberculous mycobacteria (NTM), is among the most chronic diseases of aquatic animals. In addition, fish mycobacteriosis has substantial economic consequences especially in the aquaculture and fisheries industry ...
Nomakorinte Gcebe +2 more
doaj +1 more source
BOVINE TUBERCULOSIS IN CHILDREN [PDF]
Archives of Pediatrics & Adolescent Medicine, 1919 The purpose of this article is to present an analysis of twenty-four cases of tuberculosis in children and infants, with special reference to the bovine or human type of infecting organism in each case. The results of most investigations into the occurrence of the bovine type of the tubercle bacillus in tuberculosis of children tend to demonstrate the
openaire +2 more sources
Badgers and bovine tuberculosis [PDF]
Current Biology, 2014 What is tuberculosis in badgers? Tuberculosis in European badgers Meles meles is caused by Mycobacterium bovis, the same pathogen that causes bovine tuberculosis in cattle. Pasteurization of cows’ milk and childhood vaccination have greatly reduced human cases of bovine tuberculosis infection in the developed world, though it remains a public health ...
openaire +2 more sources
Risk factors for bovine Tuberculosis at the national level in Great Britain [PDF]
, 2012 <p><b>Background:</b> The continuing expansion of high incidence areas of bovine Tuberculosis (bTB) in Great Britain (GB) raises a number of questions concerning the determinants of infection at the herd level that are driving spread of
Paul R Bessell +12 more
core +1 more source
The prevalence, distribution and severity of detectable pathological lesions in badgers naturally infected with Mycobacterium bovis [PDF]
, 2008 The Randomized Badger Culling Trial (RBCT) began in 1998 to determine the impact of badger culling in controlling bovine tuberculosis in cattle. A total of 1166 badgers (14% of total)proactively culled during the RBCT were found to be tuberculous ...
Cox, D. R. +32 more
core +3 more sources
Foods, 2021 The aim of the present study is to provide information about the ability of Mycobacterium bovis to survive within wild boar (Sus scrofae) meat and meat-based preparations and the duration of this survival, and to consider the preservation of its ...
Maria T. Clausi +5 more
doaj +1 more source
Impact of imperfect test sensitivity on determining risk factors : the case of bovine tuberculosis [PDF]
, 2012 Background Imperfect diagnostic testing reduces the power to detect significant predictors in classical cross-sectional studies. Assuming that the misclassification in diagnosis is random this can be dealt with by increasing the sample size of a study ...
Camille Szmaragd (142510) +22 more
core +2 more sources
Bovine tuberculosis in Swedish farmed deer [PDF]
, 2004 Bovine tuberculosis (BTB) was introduced into Swedish farmed deer herds in 1987. Epidemiological investigations showed that 10 deer herds had become infected (July 1994) and a common source of infection, a consignment of 168 imported farmed fallow deer ...
Wahlström, Helene
core +1 more source
Pathogens, 2022 Bovine tuberculosis is a serious infectious disease affecting a wide range of domesticated and wild animals, representing a worldwide economic and public health burden.
Mohamed Borham +6 more
doaj +1 more source