Results 241 to 250 of about 834,324 (256)

Isolation and Culture of Human Brain Tumor Cells

2003
German G. Gomez, Carol A. Kruse
openaire   +3 more sources

Adhesive tumor cell culture system.

Journal of Clinical Oncology, 1988
openaire   +2 more sources

Climate Impacts of Cultured Meat and Beef Cattle

Frontiers in Sustainable Food Systems, 2019
John Lynch, Raymond T Pierrehumbert
exaly  

Challenges and possibilities for bio-manufacturing cultured meat

Trends in Food Science and Technology, 2020
Jingwen Zhou
exaly  

The Impact of Framing on Acceptance of Cultured Meat

Frontiers in Nutrition, 2019
Christopher Bryant
exaly  

Bioprocess Design Considerations for Cultured Meat Production With a Focus on the Expansion Bioreactor

Frontiers in Sustainable Food Systems, 2019
Paul A De Bank, Marianne Ellis
exaly  

The Myth of Cultured Meat: A Review

Frontiers in Nutrition, 2020
T Dado, Jean-françois Hocquette
exaly  

Bringing cultured meat to market: Technical, socio-political, and regulatory challenges in cellular agriculture

Trends in Food Science and Technology, 2018
Lucy Di Silvio, Neil Stephens, Marianne Ellis   +2 more
exaly  

Inhibition of HSP90α protects cultured neurons from oxygen‐glucose deprivation induced necroptosis by decreasing RIP3 expression

Journal of Cellular Physiology, 2018
Zhen Wang, Dan Chen, Ju-fang Huang
exaly  

Sequential cancer mutations in cultured human intestinal stem cells

Nature, 2015
Jarno Drost, Richard H Van Jaarsveld, Ruben Van Boxtel   +2 more
exaly