Results 181 to 190 of about 75,833 (285)

Sustainability-oriented recovery of antioxidant and ACE-inhibitory low-molecular-weight peptide fractions from <i>Thunnus albacares</i> by-products via enzymatic hydrolysis and membrane ultrafiltration. [PDF]

Front Nutr
Finicelli M, De Luca I, Conte R, Galderisi U, Melone MAB, Peluso G, Di Salle A.   +6 more
europepmc   +1 more source

Immunonutritional Effects of Nucleotides and Olive Bioactive Extracts on Growth Performance and Survival of Pacific White Shrimp Upon Vibrio parahaemolyticus (AHPND) Challenge

Aquaculture, Fish and Fisheries, Volume 6, Issue 5, October 2026.
ABSTRACT The sustainable advancement of aquaculture can be supported using functional feed ingredients with immunomodulatory activity. These studies evaluated the immunonutritional effects of dietary nucleotides (NU) and an olive bioactive extract (OE) in Pacific white shrimp (PWS), Penaeus vannamei. A 56‑day growth trial (n = 1000 PWS; PL42‐43; 1.23 ± 
Sergi Segarra, José Carlos Quintela, Maxime Vallot, Thanh Chau, Phuc Hoang, Loc Tran   +5 more
wiley   +1 more source

Micro-aqueous extraction of skipjack tuna head oil: A green strategy for maximizing yield while minimizing lipid oxidation and fishy Odor. [PDF]

Food Chem X
Zhong W, Chen D, Chen X, Lan X, Pan X, Wang J, Liu Y, Cai Y.   +7 more
europepmc   +1 more source

Ecological–Economic Trade‐Offs of Alternative Fishing Gears in Indonesia's Blue Swimming Crab (Portunus pelagicus) Fishery

Aquaculture, Fish and Fisheries, Volume 6, Issue 5, October 2026.
ABSTRACT Although policies for the blue swimming crab (BSC) fishery have been implemented in Indonesia, the availability of this resource remains uncertain. This paper examines the technical and socio‐economic factors influencing BSC production, which were determined from trip data collected during the outings of 282 fishers using gillnets and crab ...
Rizki Aprilian Wijaya, Achmad Zamroni, Riesti Triyanti, Hakim Miftakhul Huda, Andrian Ramadhan, Mira, Resmayeti Purba, Umi Karomah Yaumiddin, Maman Setiawan   +8 more
wiley   +1 more source

Informe de la Comisión Interamericana del Atún Tropical correspondiente al año 1999

, 2001
ENGLISH: The Inter-American Tropical Tuna Commission (IATTC) operates under the authority and direction of a convention originally entered into by Costa Rica and the United States.

core  

Three-dimensional analysis of spawning behaviour of skipjack tuna Katsuwonus pelamis using stereo-image measurements. [PDF]

Biol Open
Yamamoto H, Sasaki A, Kanna T, Mitsunaga Y, Torisawa S.   +4 more
europepmc   +1 more source

Gut Bacterial Diversity of the Migratory Hilsa Shad Tenualosa ilisha (Hamilton, 1822) From Different Habitats in Bangladesh

Aquaculture, Fish and Fisheries, Volume 6, Issue 5, October 2026.
ABSTRACT The present study was conducted to determine the distinct gut bacteriome diversity and composition in Hilsa Shad (Tenualosa ilisha), a biologically, nutritionally and economically significant species, across different habitats using next‐generation sequencing.
Niger Sultana Bably, Anwar Hossain, Md. Hasan Faruque, Md. Al Zahid, Md. Inja‐Mamun Haque, Kozo Watanabe, Shankar Chandra Mandal   +6 more
wiley   +1 more source

Toward Predictable Nanomedicine: Current Forecasting Frameworks for Nanoparticle–Biology Interactions

Advanced Intelligent Discovery, Volume 2, Issue 5, October 2026.
Predictive models successfully screen nanoparticles for toxicity and cellular uptake. Yet, complex biological dynamics and sparse, nonstandardized data limit their accuracy. The field urgently needs integrated artificial intelligence/machine learning, systems biology, and open‐access data protocols to bridge the gap between materials science and safe ...
Mariya L. Ivanova, Michael Nicholls, Nicola Russo, Gueorgui Mihaylov, Konstantin Nikolic   +4 more
wiley   +1 more source

Listening to tuna: Acoustic characterization of captive juvenile yellowfin tuna (Thunnus albacares). [PDF]

J Fish Biol
Anggawangsa RF, Bertucci F, Hargiyatno IT, Hutapea JH, Setiadi A, Gunawan G, Wudianto W, Satria F, Soria M, Dagorn L, Capello M.   +10 more
europepmc   +1 more source

Characterization of the Thermal Stability of Type I Collagen Extracted From Atlantic Cod (Gadus morhua) Skin

Chemistry–Methods, Volume 6, Issue 10, October 2026.
Type I collagen extracted from salted Atlantic cod skin is evaluated for thermal stability using complementary structural techniques. The triple‐helical structure remains preserved up to 20°C, while higher temperatures induce progressive denaturation.
Abolfazl Keshmirshekan, Paulo Ribeiro‐Claro, João A. P. Coutinho, Sónia P. M. Ventura   +3 more
wiley   +1 more source