Results 81 to 90 of about 75,829 (280)
Macronutrient and micronutrient profiles of meat types: insights into human health and diet
Journal of the Science of Food and Agriculture, EarlyView.Abstract Despite considerable advances in global health and nutrition, emerging challenges such as population growth, climate change, and limited natural resources continue to threaten food security. Meat remains an essential component of the human diet, supplying high‐quality proteins, essential amino acids, lipids, vitamins, and minerals necessary ...
Özgül Anitaş +4 more
wiley +1 more source
Oikos, EarlyView.Sensory ecology seeks to understand how organisms detect and use information from their environment, yet comparative analyses across multiple sensory modalities remain rare. Here, we present a roadmap for contrasting the sensory ecologies of birds and rodents using surrogate morphological and acoustic traits associated with vision, audition, and ...
Raphaël Proulx +5 more
wiley +1 more source
Rent-Maximization versus Competition in the Western and Central Pacific Tuna Fishery [PDF]
Where a fish stock straddles or migrates between country A's exclusive economic zone (EEZ) and country B's EEZ, or the high seas, vesting ownership rights in the stock with A does not ensure efficient harvesting of the stock.
Kennedy, John O.S. +1 more
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Mortality in an invasive ant does not scale linearly with fipronil exposure
Pest Management Science, EarlyView.Increasing fipronil concentration did not linearly increase yellow crazy ant mortality when introduced via horizontal transfer; high doses may limit food sharing. Queen mortality was low, and surviving workers were averse to feeding. Abstract Background Controlling eusocial invasive and other pestiferous insects is difficult.
Peter Yeeles, Angela Strain, Lori Lach
wiley +1 more source
Sustainable Development, EarlyView.ABSTRACT The dynamic nature of small islands being geographically isolated and their perceived connectedness with global networks complicates research attempts to draw general conclusions on whether insularity leads to marginalization or strengthens their resilience for sustainable development.
Toheeb Lekan Jolaosho +2 more
wiley +1 more source
Squalen, 2019 Tuna fishing in Ambon is mostly conducted by small scale fishers using small boats (1.5 GT) and traditional fishing gear. The caught tuna was loined on board and collected at landing post or mini-plant before being sent to an UPI in Ambon.
Theresia Dwi Suryaningrum, Diah Ikasari
doaj +1 more source
The Economics of Allocation in Tuna Regional Fisheries Management Organizations (RFMOS) [PDF]
The paper reviews existing allocation mechanisms in the five tuna regional fisheries management organizatins and shows that although they have adopted different approaches all have failed to prevent overcapacity and, or some stocks, overexploitation.
Joe Terry +4 more
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Sustainable Development, EarlyView.ABSTRACT Food loss and waste (FLW) within agri‐food supply chains significantly impact the consumer economy, depleting natural resources and contributing to greenhouse gas emissions, thereby posing a critical challenge to sustainable development. Digital transformation is increasingly recognised as a key lever for reducing FLW in agri‐food supply ...
Stefano Abbate, Piera Centobelli
wiley +1 more source
Depik Jurnal, 2017 Study related to plankton community in the Banda Sea and its adjacent sea has been conducted by several authors; However, t information on the relationships between of plankton abundance and catches volume of yellowfin tuna Thunnus albacares has been ...
Umi Chodriyah, Bram Setyadji
doaj +1 more source
The East Atlantic Bluefin Tuna Fisheries: Stock Collapse or Recovery? [PDF]
A discrete time, multi-gear, and age structured bio-economic model is developed for the East Atlantic bluefin tuna fisheries, a paradigmatic example of the difficulties faced in managing highly migratory fish stocks.
Bjorndal, Trond, Brasao, Ana
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