Results 81 to 90 of about 20,969 (230)
Bilateral infantile Frey syndrome mimicking food allergy: A case report
Pediatric Investigation, EarlyView.
Yuki Ohara, Mayumi Fujita, Chisato Inuo
wiley +1 more source
ABSTRACT Ocean acidification (OA) remains a major and underexplored threat to marine fishes, particularly regarding reproductive physiology and early life stages (ELS). Although research over the past 15 years has documented diverse OA effects, substantial knowledge gaps persist.
Rebecca J. Bridge +3 more
wiley +1 more source
ABSTRACT Bycatch remains a critical challenge in global fisheries, even when using selective gears such as longlines. In the French longline fishery targeting Atlantic bluefin tuna (Thunnus thynnus) in the Gulf of Lion, the common pelagic stingray (Pteroplatytrygon violacea) is the primary bycatch species.
Antoine Landreau +5 more
wiley +1 more source
SUHU PERMUKAAN LAUT DAN KEDALAMAN TERTANGKAPNYA TUNA OLEH KAPAL PANCING ULUR YANG DILENGKAPI LAMPU
Sebaran dan kelimpahan ikan tuna sangat dipengaruhi oleh suhu dan kedalaman air. Nelayan tuna Bungus menangkap ikan tuna bigeye (BET, Thunnus obesus) dan tuna sirip kuning (YFT, Thunnus albacares) menggunakan pancing ulur yang dioperasikan pada kapal ...
Rama Agus Mulyadi +2 more
doaj +1 more source
Management Implications of Mesopelagic Forage Fisheries for Bigeye Tuna Stocks
ABSTRACT Many large marine predators forage on mesopelagic fish stocks, including commercially valuable tunas. The mesopelagic is under increasing interest for commercial exploitation, given its large biomass with potential to supply fishmeal for aquaculture feed or fish oil.
Ciara Willis +3 more
wiley +1 more source
The Impact of Various Types of Cooking on the Fate of Hg and Se in Predatory Fish Species
This study addresses the effect of various cooking approaches on total Hg (HgT) and total Se (SeT) contents in three predatory fish species. For this purpose, samples of swordfish, dogfish, and tuna from regular French (fish) markets were cooked by ...
Mariana Ribeiro +5 more
doaj +1 more source
ABSTRACT Managing fishing effort remains a central challenge in achieving sustainability in many fisheries, particularly where high‐value species attract intense competition. In the Indian Ocean tropical tuna fishery, understanding how fishers respond to changing bio‐economic conditions is essential for developing effective management.
Alex Tidd +4 more
wiley +1 more source
ABSTRACT We evaluated the effects of regional environment and body size on the nutritional traits of five small pelagic species differing in habitat use, feeding behavior, and importance as prey for top predators in the California Current Large Marine Ecosystem (CCLME).
Alana M. Krug‐MacLeod +7 more
wiley +1 more source
Analisis pengembangan produk abon ikan tuna menggunakan metode quality function deployment (QFD)
The study's purpose was to analyze shredded tuna products' development using the Quality Function Deployment (QFD) method. Research subjects are parties involved in shredded tuna fish products' micro—business determination of the number of samples using ...
Dhian Herdhiansyah +4 more
doaj +1 more source
Length frequency, length-weight relationship and catch per unit of effort (CPUE) of Longtail tuna (Thunnus tonggol) and Yellowfin tuna (Thunnus albacares) caught by purse seine in Oman Sea [PDF]
Length frequency, length-weight relationship and catch per unit of effort (CPUE) for longtail tuna and yellowfin tuna in purse seine fishing were studied in Oman Sea between July and August 2015. Length range and mean of longtail tuna were obtained 56-98
Mehran Parsa +4 more
doaj

