Results 81 to 90 of about 12,608 (219)
Turkish migratory flows to Poland: general description [PDF]
, 2000 Izabela Koryś; Olimpia ŻuchajParallel als Buch-Ausg ...
Korys, Izabela, Zuchaj, Olimpia
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The tourism as a development investment in less developed regions: network behaviour of different cities [PDF]
Tourism industry has been used to create new employment opportunities by increasing the business capacity and to provide economic growth in Turkey. But most of the tourism investments have been located in relatively more developed western and southern ...
Ebru Kerimoglu, Hale Ciraci, Kenan Gocer
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Appreciation of the Sustainability of the Tourism Industry in Cyprus [PDF]
Because of their specific features (isolation, important sea shores, difficult access, scattering, limited natural resources, prone to cultural disasters, large imports, etc.) islands and small island states need to be protected.
Tixier, Maud
core +1 more source
A Window on Turkish Cuisine in London [PDF]
, 1998 Taha Toros Arşivi, Dosya No: 112-Lokantalarİstanbul Kalkınma Ajansı (TR10/14/YEN/0033) İstanbul Development Agency (TR10/14/YEN ...
Önal, Ayşe
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Türk Mutfağı’nda Kahvaltıda Tüketilen Çorbalar ve İllere Göre Dağılımı
Selçuk Üniversitesi Sosyal Bilimler Enstitüsü Dergisi, 2018 Çorba, sağlık açısından yararlı bir yemek türüdür. Birçoğunun et suyu ile hazırlanıp terbiye edilmesi nedeniyle besin değeri yüksektir. Tarihte çorba, Farsça “şuraba”dan gelme olup, tuzlu şey demek olan “şur” ile aş karşılığı olan “aba”nın birleşmesinden
Osman Güldemir +2 more
doaj
Creative Cuisine in The Mountains: Yörük Food Culture [PDF]
BIO Web of ConferencesRooted in the nomadic lifestyle of the Yörük people, the Yörük food culture reflects a unique combination of simplicity, practicality and rich flavours.
Akdag Gürkan, Soylu Aykut Göktuğ
doaj +1 more source
Transfer Learning for Turkish Cuisine Classification
Black Sea Journal of Engineering and ScienceThanks to developments in data-oriented domains like deep learning and big data, the integration of artificial intelligence with food category recognition has been a topic of interest for decades. The capacity of image classification to produce more precise outcomes in less time has made it a popular topic in computer vision.
openaire +2 more sources
Effect of tarhana soup on serum lipid profile in BALB/c male mice fed a high-fat-diet
Adıyaman Üniversitesi Sağlık Bilimleri DergisiAim: With industrialization, there has been an increase in chronic diseases due to continuous change of nutrition. Tarhana is a traditional grain-based product fermented by lactic acid bacteria in Turkish cuisine.
Efsane Yavuz +5 more
doaj +1 more source
Characteristics of Vietnamese lexis of Vietnamese Australian immigrants [PDF]
, 2016 The Vietnamese of Australian communities (VAC) still maintains many obsolete expressions originating from and related to the Southern Vietnamese political institutions of the pre-1975 Southern government.
Dao, Muc Dich
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Pediatric Allergy and Immunology, Volume 37, Issue 3, March 2026.
Emilia Vassilopoulou +19 more
wiley +1 more source