Results 1 to 10 of about 71,302 (50)

Wheat oligopeptides enhance the intestinal mucosal barrier and alleviate inflammation via the TLR4/Myd88/MAPK signaling pathway in aged mice

Food & Nutrition Research, 2022
Background: Aging can induce oxidative stress, inflammation and mucosal impairment, and few works have been conducted to investigate the protective effects of WP on the natural intestinal aging process.
Yang Xian, Pan Da, Yang Chao, Xia Hui, Yang Ligang, Wang Shaokang, Sun Guiju   +6 more
doaj   +1 more source

Cereus sinensis Polysaccharide Alleviates Antibiotic-Associated Diarrhea Based on Modulating the Gut Microbiota in C57BL/6 Mice

Frontiers in Nutrition, 2021
The present study investigated whether the purified polysaccharide from Cereus sinensis (CSP-1) had beneficial effects on mice with antibiotic-associated diarrhea (AAD).
Mingxiao Cui, Yu Wang, Jeevithan Elango, Junwen Wu, Kehai Liu, Kehai Liu, Yinzhe Jin, Yinzhe Jin   +7 more
doaj   +1 more source

Cinética da degradação térmica de antocianinas de alaybilí (Vaccinium floribundum Kunth) e macha-macha (Gaultheria glomerata (Cav.) Sleumer)

Brazilian Journal of Food Technology, 2022
Resumo As frutas são fontes naturais de antioxidantes, em especial antocianinas; no entanto, de acordo com a literatura, esses compostos têm sensibilidade a certos fatores ambientais, encontrando-se relatos na literatura científica de que a temperatura ...
Erick Huarancca-Huarcaya, Luis Ricardo Paredes-Quiroz, Nivia Marisol Paredes Estrada, Melquiades Barragán-Condori, Víctor Justiniano Huamaní-Meléndez   +4 more
doaj   +1 more source

Conservation of minimally processed pinhão using chitosan and gelatin coatings

Brazilian Journal of Food Technology, 2022
The minimal processing of pinhão causes an increase in mass loss, physiological deterioration and the growth of microorganisms. Thus, this study aimed to evaluate the conservation of minimally processed pinhão using edible chitosan and gelatin coatings ...
Pérsia Barcellos Carrasco, Viviane Souza de Oliveira, Glória Caroline Paz Gonçalvez, Eliezer Avila Gandra, Carla Rosane Barboza Mendonça, Caroline Dellinghausen Borges   +5 more
doaj   +1 more source

Impact of controlled fermentation on the volatile aroma of roasted cocoa

Brazilian Journal of Food Technology, 2022
The study of controlled methods of cocoa fermentation on a small scale is important to assess the maintenance of heat generated in the last days of fermentation.
Yogi Purna Rahardjo, Khaswar Syamsu, Sapta Rahardja, Samsudin, Djumali Mangunwijaya   +4 more
doaj   +1 more source

A Novel U-Shaped Association Between Serum Magnesium on Admission and 28-Day In-hospital All-Cause Mortality in the Pediatric Intensive Care Unit

Frontiers in Nutrition, 2022
ObjectiveOur purpose is to evaluate whether serum magnesium when entering the ICU is related to 28-day in-hospital all-cause mortality in the pediatric ICU.MethodsWe used the PIC database to conduct a retrospective analysis to investigate the first-time ...
Chao Yan Yue, Chun Yi Zhang, Zhen Ling Huang, Chun Mei Ying   +3 more
doaj   +1 more source

The Plasma Distribution of Non-cholesterol Sterol Precursors and Products of Cholesterol Synthesis and Phytosterols Depend on HDL Concentration

Frontiers in Nutrition, 2022
Non-cholesterol sterols are transported in plasma lipoproteins and are consequently important in cholesterol metabolism. We investigated the distribution of non-cholesterol sterol precursors of cholesterol synthesis (NCSPCS), oxysterols, and phytosterols
Valéria Sutti Nunes, Eliton Juniro da Silva, Guilherme da Silva Ferreira, Sayonara Ivana Santos de Assis, Patrícia Miralda Cazita, Edna Regina Nakandakare, Vanessa Helena de Souza Zago, Eliana Cotta de Faria, Eder Carlos Rocha Quintão   +8 more
doaj   +1 more source

On Therapeutic Plasma Exchange Against Severe COVID-19-Associated Pneumonia: An Observational Clinical Study

Frontiers in Nutrition, 2022
BackgroundThere is a risk of novel mutations of SARS-CoV-2 that may render COVID-19 resistant to most of the therapies, including antiviral drugs and vaccines. The evidence around the application of therapeutic plasma exchange (TPE) for the management of
Luca Cegolon, Luca Cegolon, Behzad Einollahi, Yunes Panahi, Sina Imanizadeh, Mohammad Rezapour, Mohammad Javanbakht, Mohammad Nikpouraghdam, Hassan Abolghasemi, Giuseppe Mastrangelo   +9 more
doaj   +1 more source

Feeding Patterns, Mother-Child Dietary Diversity and Prevalence of Malnutrition Among Under-Five Children in Lebanon: A Cross-Sectional Study Based on Retrospective Recall

Frontiers in Nutrition, 2022
BackgroundDespite demonstrated benefits, most countries fall short of meeting international targets for breastfeeding patterns, optimal complementary feeding, mother-children's quality diet, and malnutrition among under-five children.RationaleSince ...
Huguette Abi Khalil, Mariam Hawi, Maha Hoteit, Maha Hoteit, Maha Hoteit   +4 more
doaj   +1 more source

A Solution for Sustainable Utilization of Aquaculture Waste: A Comprehensive Review of Biofloc Technology and Aquamimicry

Frontiers in Nutrition, 2022
Biofloc technology (BFT) is gaining traction as a strategic aquaculture tool for boosting feed conversions, biosecurity, and wastewater recycling. The significant aspect of BFT is aquaculture with highest stocking density and minimal water exchange.
Ubair Nisar, Daomin Peng, Yongtong Mu, Yu Sun   +3 more
doaj   +1 more source