Results 121 to 130 of about 28,327 (232)

Estudio de alternativas para la evaluación de la frescura y la calidad del boquerón ("Engraulis Encrasicholus") y sus derivados [PDF]

open access: yes, 2005
[spa] El objetivo de esta Tesis Doctoral fue el estudio de la calidad del boquerón ( Engraulis encrasicholus ) en función de los cambios sensoriales, químicos y microbiológicos, tanto durante el almacenamiento en hielo del producto no procesado como ...
Pons Sánchez-Cascado, Sofía
core  

Biotransformation of L-tyrosine to tyramine by the growing cells of Lactococcus lactis

open access: yes
The potential of pyridoxal-5-phosphate dependent tyrosine decarboxylase (E.C. 4.1.1.25) of Lactococcus lactis was explored for the biotransformation of L-tyrosine to tyramine.
Azmi, W., Thakur, M.
core   +1 more source

Tyramine oxidase [PDF]

open access: yesBiochemical Journal, 1928
openaire   +1 more source

Pupillary Tyramine Test: Its Diagnostic Relevance in Cluster Headache (Annotations)

open access: yes
Study utilizing pupillary tyramine test focusing on diagnostic relevance in cluster headaches.Fanciullacci, M., Boccuni, M., Pietrini, U., and Cangi, F. (1982). \u27Pupillary tyramine test: its diagnostic relevance in cluster headache.\u27 Headache 24:81-
Irene E. Loewenfeld, PhD (1921-2009)
core  

The effects of pH on tyramine production in fermented sausages

open access: yes, 1999
Three types of fermented sausages were produced using the same sausage batter but with pH adjusted to 3 different levels: (A) natural pH of sausage batter was nor altered, (B) pH was artificially decreased by adding GDL and (C) pH was artificially ...
Teodorović, Vlado, Bunčić, Sava
core  

THE TACHYPHYLAXIS CAUSED BY MEPHENTERMINE AND TYRAMINE [PDF]

open access: yesBritish Journal of Pharmacology and Chemotherapy, 1965
G, FAWAZ, J, SIMAAN
openaire   +2 more sources

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