Results 131 to 140 of about 3,839 (183)

[Impact of COVID-19 on dyslipidemia in Ecuador]. [PDF]

Aten Primaria
Ferrés Font M, Salas R.
europepmc   +1 more source

Design and Validation of the Index of Adherence to the Dietary Guidelines for Chile 2022 (GABAS-Index 17). [PDF]

Nutrients
Ramírez-Contreras C, Crisosto-Alarcón J, Parra-Soto S, Burdiles-Aguirre J, Liabeuf G, Briones-Suárez L.   +5 more
europepmc   +1 more source

[Towards a social and food justice for agricultural day laborers with internal migration in Mexico]. [PDF]

Cad Saude Publica
Villalobos-Pérez AG, López MLF, Théodore FL, Villanueva-Borbolla MÁ, Saldaña KS.   +4 more
europepmc   +1 more source

Food and Nutrition Surveillance System: A time series analysis of data coverage, ultra-processed food consumption and obesity among pregnant adults and adolescents, Brazil, 2008-2022. [PDF]

Epidemiol Serv Saude
Penha SDC, Carioca AAF, Pinto MS, Adriano LS, Bastos MF, Herculano RPB, Kendall BC, Kerr LRFS.   +7 more
europepmc   +1 more source

Exploring the relationship between ultra-processed food consumption and gut microbiota at school age in a Brazilian birth cohort. [PDF]

Cad Saude Publica
Alves ED, Carpena MX, Barros AJD, Comelli EM, López-Domínguez L, Bandsma RHJ, Santos IDSD, Matijasevich A, Vaz JDS, Buffarini R, Bierhals IO, Borges MC, Tovo-Rodrigues L.   +12 more
europepmc   +1 more source

[Cardiovascular risk in adults of indigenous descent in Argentina: an analysis of the Second National Nutrition and Health Survey] [PDF]

Rev Fac Cien Med Univ Nac Cordoba
Awruch C, Solarz F, Pérez Bridoux F, Zamora MF, Mattig ME, Cruz CV, Tentoni N, Politi MT.   +7 more
europepmc   +1 more source

[Generational differences in food consumption among Brazilian adults born between 1928 and 1988]. [PDF]

Cad Saude Publica
Azevedo CV, Bezerra IN, Vasconcelos TM.
europepmc   +1 more source

Análisis del etiquetado de alimentos ultraprocesados en alimentación infantil.

Introduction: the complementary feeding refers to the stage of life of infants from six months onwards when foods other than breast milk begin to be introduced. One of the most common complementary foods is children's cereals. Their nutritional contribution is analyzed here.
openaire   +1 more source

[Subjectivities promoted by food and nutrition policies: The case of Comuna 1 Popular in Medellín, Colombia]. [PDF]

Salud Colect
Giraldo-López PA, Mancilla-López L, Muñoz-Duque LA.   +2 more
europepmc   +1 more source

[Trans fatty acids in nutrition labeling and ingredient listing of prepackaged products in Costa Rica, 2022Ácidos graxos <i>trans</i> na rotulagem nutricional e na lista de ingredientes de produtos pré-embalados na Costa Rica, 2022]. [PDF]

Rev Panam Salud Publica
Núñez-Rivas HP, Roselló-Araya M, Blanco-Metzler A, Galicia-Cano LE, Victoria-Restrepo JE, Villalobos-Daniel VE, da Silva Gomes F.   +6 more
europepmc   +1 more source