Results 111 to 120 of about 17,285 (219)

Valorization of green macroalgae Ulva lactuca as a potential dietary Ingredient for stellate sturgeon (Acipenser stellatus) and sterlet sturgeon (Acipenser ruthenus)

Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Animal Science and Biotechnologies
This study evaluated the effects of Ulva lactuca, a marine macroalgae, on growth, hematology, oxidative stress, and immune markers in two sturgeon species, Acipenser stellatus and Acipenser ruthenus, in a recirculating aquaculture system.
Alina Nicoleta MACOVEIU, Mirela CREȚU, Maria Desimira STROE, Angelica DOCAN, Iulia GRECU, Floricel Maricel DIMA, Lorena DEDIU   +6 more
doaj   +1 more source

Morphological characters of Indian isolates in comparison with Ulva intestinalis, Ulva compressa and Ulva flexuosa[29], [30].

, 2014
Morphological characters of Indian isolates in comparison with Ulva intestinalis, Ulva compressa and Ulva flexuosa[29], [30].
Satej Bhushan (645028), Felix Bast (645026), Aijaz Ahmad John (645027)   +2 more
core   +1 more source

Analysis of Nutrient Enrichment on Ulva Growth

To determine whether Ulva is nitrogen or phosphorus limited in San Juan Island oceanographic conditions, samples were cut from a single individual utilizing a cork borer and cultured in a lab environment. In addition to control conditions, five samples
Snodgrass, Bailey
core  

Ulva sapora sp. nov., an abundant tubular species of Ulva (Ulvales) from the tropical Pacific Ocean

, 2016
Previously defined by molecular studies undertaken in Japan and Australia as Ulva sp. 3 and in Hawaii as Ulva OTU6, Ulva sapora sp. nov. is described using combined morphological, anatomical, reproductive and molecular studies on 46 specimens from five ...
Phillips, Julie A., Lawton, R J, Lawton, Rebecca J., Paul, Nicholas A., de Nys, Rocky, Carl, C, Carl, Christina, Phillips, J A, Denys, R, Paul, Nicholas A   +9 more
core   +1 more source

Ulva clathrata Agardh 1811

, 2011
Ulva clathrata (Figs 3 A–E) Conferva clathrata Roth (1806: 175–178). Thallus erect, cylindrical, flaccid to rigid, densely branched, olive-green, up to 4 cm long, fixed by extensions of rhizoid cells originating from the basal portion of the thallus, forming a small holdfast. Principal axis (100.0–)108.5(–115.0) µm width, with long branches from
Santos, Alana Araujo Dos, Moura, Carlos Wallace Do Nascimento   +1 more
openaire   +1 more source

Colors of Macroalgae: Distinguishing Ulva Prolifera and Sargassum Horneri Using Sentinel-2 L2A Images

IEEE Journal of Selected Topics in Applied Earth Observations and Remote Sensing
Macroalgae blooms have occurred in the East China Sea (ECS) and Yellow Sea (YS) frequently in recent years. Two of the most common macroalgae are mainly Ulva prolifera and Sargassum horneri.
Chi Feng, Yin Xing, Minjing Wang
doaj   +1 more source

Metal(oid)s in Ulva – should we be worried?

Food Chemistry
Ulva spp. are promising food resources owing to their nutritional richness and beneficial properties. However, it accumulates potentially toxic trace elements, raising health safety concerns and proving useful for biomonitoring studies. In response to this concern, this review, conducted in collaboration with the EU-COST Action CA 20106 network ...
Liliana Vargas-Murga, Ömerhan Dürrani, Jessica Adams, Sophie Steinhagen, Gamze Turan, Edlira Aruçi, Liam Morrison, Thomas Wichard, Stefan Kraan, Muki Shpigel   +9 more
openaire   +2 more sources

The effect of light intensity versus light dose on the antioxidant activity of two strains of Ulva lacinulata

The genus Ulva, described as a good source of antioxidants known for its antibacterial properties and associated with the capacity to adapt to different environments and high growth rates has justified the increasing interest in its large-scale ...
Cardoso, Isabel, Hofmann, Laurie C, Meiβner, Anneke   +2 more
core   +1 more source

Efficacy of marine green alga Ulva fasciata extract on the management of shrimp bacterial diseases Eficacia del extracto del alga marina verde Ulva fasciata sobre el manejo de las enfermedades bacterianas en camarones

Latin American Journal of Aquatic Research, 2011
Secondary metabolites of the green algae, Ulva fasciata, were tested to determine the efficacy of controlling shrimp bacterial pathogens. Exploratory experiments indicated that an intermediate dose (1 g kg-1 of shrimp) of Ulva in the diet was highly ...
Joseph Selvin, Aseer Manilal, Suganthan Sujith, George Seghal Kiran, Aron Premnath Lipton   +4 more
doaj  

Diameter of the larger green cells found in the thalli of Ulva lacinulata and Ulva compressa that became protoplasts after being released to the water

This dataset presents the diameter of the larger green cells found in the thalli of Ulva lacinulata and Ulva compressa that became protoplasts after being released to the ...
Valentin, Klaus, Cardoso, Isabel, Steinhagen, Sophie, Hofmann, Laurie C, Bartsch, Inka, Buck, Bela Hieronymus   +5 more
core   +1 more source