Results 131 to 140 of about 17,285 (219)

Effect of enzymatic saccharification on edible seaweed (Ulva sp.) fermentation. [PDF]

open access: yesAppl Microbiol Biotechnol
Reboleira J   +6 more
europepmc   +1 more source

Microbial dynamics along nutrient flow and removal in an integrated multitrophic aquaculture system. [PDF]

open access: yesFront Microbiol
Nguyen D   +7 more
europepmc   +1 more source

Karakteristik dan aspek biologi ulva spp. (chlorophyta,ulvaceae)

open access: yes
Characteristics and biological aspects of ulva spp. (chlorophyta,ulvaceae). the genus Ulva (phyllum chlorophyta,family ulvaceae) is a kind of green seaweed which has been exploited for many purposes.
Tri Handayani
core  

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