Complete genome sequences of <i>Vibrio</i> species, degraders of sulfated polysaccharide ulvan extracted from a green algae <i>Ulva ohnoi</i>. [PDF]
Microbiol Resour AnnouncZhafirah NA +5 more
europepmc +1 more source
Enzyme Polymorphism of Ulva Thalli.
Aquaculture Science, 1997 YAMASAKI, Shigehisa, OKAYAMA, Hidefumi
openaire +1 more source
High variability in carbon stable isotopes in the macroalga Ulva spp. and implications for eutrophication indicators. [PDF]
Sci RepLloret J.
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The Microbiome of the Seaweed Cultivar Ulva compressa (Chlorophyta) and Its Persistence Under Micropollutant Exposure. [PDF]
Environ Microbiol RepHardegen J, Amend G, Wichard T.
europepmc +1 more source
Stage-Dependent Dynamics and Assembly Processes of <i>PhoD</i>-Harboring Bacterial Communities Driven by <i>Ulva prolifera</i> Green Tides. [PDF]
MicroorganismsGao L +6 more
europepmc +1 more source
Chemical Characterization of Mediterranean Macroalgae With a Focus on Antioxidant Molecules Through the Use of Liquid Chromatographic Techniques. [PDF]
J Sep SciVento F +5 more
europepmc +1 more source
Interactions between dense seasonal macroalgal mats and oysters on natural and constructed shellfish reefs. [PDF]
PeerJSmith CS +4 more
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Processing properties of cell-wall disrupted macroalgae in plant-based meat and the concept of a sustainable algal modifier database. [PDF]
Curr Res Food SciChang CH +6 more
europepmc +1 more source
Carbon Dots from Seaweed Biomass: Characteristics, Bioactivities and Retardation of Lipid Oxidation in Pacific White Shrimp During Refrigerated Storage. [PDF]
FoodsKunnamkulathil Chandrababu H +9 more
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Evolution of the structure and rheology of processed seaweed Ulva spp. during in vitro digestion. [PDF]
NPJ Sci FoodSouto-Prieto A +6 more
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