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Impact of cooking methodology on nutritional quality of senegalese sole farmed in IMTA-RAS system

open access: yes
Poster.-- Aquaculture Europe 2025, 22-25 September, ValenciaRecent efforts in aquaculture focus on sustainable systems that maintain productivity while preserving product quality.
Tucciarone, Isabella   +3 more
core   +1 more source

Glycochimie Des polymères à la biocatalyse

open access: yes, 2020
National audienceExtending the range of bio-based products using processes that have a lower impact on the environment is currently one of the major challenges for our societies.
Benvegnu, T.   +6 more
core  

Structural Characterization and Cytotoxic Activity Evaluation of Ulvan Polysaccharides Extracted from the Green Algae Ulva papenfussii. [PDF]

open access: yesMar Drugs, 2023
Tran VHN   +9 more
europepmc   +1 more source

Formation of Amphiphilic Molecules from the Most Common Marine Polysaccharides, toward a Sustainable Alternative? [PDF]

open access: yesMolecules, 2021
Wong T   +6 more
europepmc   +1 more source

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