Results 151 to 160 of about 548 (166)

Umbu agate

2009
openaire   +1 more source

The association of palaeoindian sites from southern Brazil and Uruguay with the Umbu Tradition: Comments on Suárez et al. (2017)

Quaternary International, 2018
João Carlos Moreno DE SOUSA, Mercedes Okumura   +1 more
exaly  

DRYING CURVES OF UMBU FRUITS WITH OSMOTIC PRE-DRYING

Revista Brasileira de Produtos Agroindustriais, 2000
S. Sousa, M.E.R.M.C. Mata, M.E.D. Braga, A.F. Monteiro Filho   +3 more
openaire   +1 more source

Effect of enzymatic treatment on the rheological behavior and vitamin C content of Spondias tuberosa (umbu) pulp

Journal of Food Science and Technology, 2017
Suely Pereira Freitas
exaly  

Volatile compounds and descriptive odor attributes in umbu (Spondias tuberosa) fruits during maturation

Food Research International, 2011
Mercia De Sousa Galvão, Narendra Narain   +1 more
exaly  

Extraction of umbu (Spondias tuberosa) seed oil using CO2, ultrasound and conventional methods: Evaluations of composition profiles and antioxidant activities

Journal of Supercritical Fluids, 2019
Jonatas L Dias, Simone Mazzutti, Sandra R S Ferreira   +2 more
exaly  

Influence of concentration on the steady and oscillatory shear behavior of umbu pulp

Revista Brasileira De Engenharia Agricola E Ambiental, 2008
Edimir Andrade Pereira, Soraia Vilela Borges   +1 more
exaly  

Volatile compounds captured through purge and trap technique in caja-umbu (Spondias sp.) fruits during maturation

Food Chemistry, 2007
Narendra Narain, Mercia De Sousa Galvão, Marta Suely Madruga   +2 more
exaly  

Chemical composition of umbu (Spondias tuberosa Arr. Cam) seeds

Quimica Nova, 2007
Soraia Vilela Borges
exaly  

Qualidade de frutos de acessos de umbu-cajazeira (Spondias sp.)

Revista Brasileira De Engenharia Agricola E Ambiental, 2013
Walter Esfrain Pereira, JOSÉ Roberto Chaves Neto, Pereira Walter E   +2 more
exaly