Results 71 to 80 of about 209,041 (308)

A Simple Polarization for Powerful Preliminary Test of Oil Quality Level [PDF]

, 2015
In this paper, light polarization has been used to indicate level quality of various vegetable oils. A new indication of level quality used here was change of light polarization, and was measured using a simple pair of polarizer-analyzer.
Firdausi, K. Sofjan, Muhlisin, Zaenul, Priyono, P., Suryono, S.   +3 more
core  

Esterification of unsaturated fatty acids by the fusel oil alcohols [PDF]

, 2018
Мета дослідження полягала у встановленні закономірностей процесу естерифікації ненасичених жирних кислот спиртами сивушної олії, в тому числі індивідуальними 2-метилпропан-1-олом і 3-метилбутан-1-олом.
Безділь, Володимир Васильович, Мельник, Степан Романович, Мельник, Юрій Романович   +2 more
core   +1 more source

Biosynthesis of Sciadonic Acid Derived from Gymnosperms with Anti‐Colitis Activity

Advanced Science, EarlyView.
This study establishes an efficient Yarrowia lipolytica platform for unusual sciadonic acid (SCA) production and assess the anti‐colitis efficacy in mice of SCA, supporting its potential as a novel therapeutic lipid. ABSTRACT Sciadonic acid (SCA), Δ5‐unsaturated fatty acid with anti‐inflammatory and lipid‐regulatory properties, is predominantly derived
Yadi Gao, Wei Liu, Xiuping Liang, Jie Bai, Hong Chang, Wenchao Chen, Mohamed A. Farag, Jianbo Xiao, Huifeng Jiang, Jiasheng Wu, Lili Song   +10 more
wiley   +1 more source

INFLUENCE OF BREED AND SEASON ON THE FATTY ACID COMPOSITION OF GOAT MILK [PDF]

Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development, 2023
It was analyzed how the content of fatty acids in the milk of Saanen goats and goats of Ukrainian breeding depended on the breed of goats. The experiment was based on a comparison of the content of fatty acids in the milk of 20 goats, of which 10 were ...
Oleksandr MYKHALKO, Victor OPARA, Iryna LEVCHENKO, Mykola PRIHODKO, Igor RUBTSOV, Tetiana CHERNIAVSKA   +5 more
doaj  

Change of fatty-acid composition in plants during adaptation to hypothermia [PDF]

, 2010
The study of inter-species variability of fatty acid composition in leaf tissues of three species of medicinal plants growing in Predbaikal’ye showed that this composition has a species-specific character. In the composition of unsaturated fatty acids of
A.V. Stolbikova, I.A. Graskova,, L.V. Dudareva, M.A. Zhivet’ev, V.K. Voinikov   +4 more
core  

Membrane fluidity and temperature sensing are coupled via circuitry comprised of Ole1, Rsp5, and Hsf1 in Candida albicans [PDF]

, 2014
Peer reviewedPublisher ...
Cowen, Leah E., Leach, Michelle D.
core   +1 more source

Decoding Undesirable Inflammatory Responses of Nucleic Acid‐Delivering Lipid Nanoparticles

Advanced Science, EarlyView.
Lipid nanoparticles (LNPs) enable efficient nucleic acid delivery, but their immunogenicity is a double‐edged sword. This review explores LNP‐driven innate and adaptive immunity, covering lipid components, endosomal escape, and nucleic acid sensing.
Ruimin Hu, Yin Dou, Chenwen Li, Yuying Mu, Huiying Ouyang, Wenhao Shen, Jianxiang Zhang   +6 more
wiley   +1 more source

Chemoenzymatic Synthesis of ABC-Type Enantiostructured Triacylglycerols by the Use of the p-Methoxybenzyl Protective Group

Molecules
This report demonstrates the first asymmetric synthesis of enantiopure structured triacylglycerols (TAGs) of the ABC type presenting three non-identical fatty acids, two of which are unsaturated. The unsaturated fatty acids included monounsaturated oleic
Hafdis Haraldsdottir, Haraldur G. Gudmundsson, Kaisa M. Linderborg, Baoru Yang, Gudmundur G. Haraldsson   +4 more
doaj   +1 more source

Determination of Fatty Acid in Asparagus by Gas Chromatography

İstanbul Üniversitesi Veteriner Fakültesi Dergisi, 2016
Asparagus contain a lot of macronutrients and micronutrients including folate, dietary fibre (soluble and insoluble) and phenolic compounds. Also asparagus is a good source of unsaturated linoleic and linolenic fatty acids which are precursors for ...
Zehra HAJRULAI-MUSLIU, Risto UZUNOV, Biljana STOJANOVSKA-DIMZOSKA, Elizabeta DIMITRIEVSKA-STOJKOVIC, Aleksandra ANGELEVSKA, elimir STOJKOVSKI   +5 more
doaj   +1 more source

Algal polyunsaturated fatty acids and effects on plankton ecology and other organisms [PDF]

, 2004
A review and discussion of the effects of algal polyunsaturated fatty acids (PUFAs) on phytoplankton and zooplankton ecology and their effects on other animal systems.
Ikawa, Miyoshi
core   +1 more source