Results 21 to 30 of about 13,114,232 (204)

Diversity-productivity relationships in ericaceous plants are influenced by interactions with ericoid mycorrhizal fungi. [PDF]

open access: yesEcology
Abstract The positive effect of plant diversity on ecosystem productivity is among the most widespread trends in ecosystem ecology. Most studies suggest that niche differences (complementarity) play a significant role in shaping these effects. As most plant species require mutualistic mycorrhizal fungi to access limiting nutrients, recent evidence ...
Delavaux CS   +8 more
europepmc   +2 more sources

Effects of lingonberry extract (Vaccinium vitis-idaea L.) on the antioxidant, physicochemical and sensory characteristics of ice cream [PDF]

open access: yesBIO Web of Conferences, 2022
In the present work, ice cream mixtures with 5%, 10% and 15% lingonberry extract were studied. The lingonberry (Vaccinium vitis-idaea L.) is a source of anthocyanins and flavonoids, which are the bioactive components with good antioxidant properties ...
Boyanova Petya   +4 more
doaj   +1 more source

Vaccinium vitis-idaea L.

open access: yes, 2018
Vaccinium vitis-idaea L. Artbeschreibung: 5-30 cm hohes Sträuchlein. Blätter immergrün, derb, oval, 1-3 cm lang, ganzrandig oder fein gezähnt, mit verdicktem, nach unten gebogenem Rand, oberseits dunkelgrün glänzend, unterseits heller, drüsig punktiert (Unterschied zu Arctostaphylos uva-ursi, Nr. 1327). Blüten in kurzen, hängenden Trauben.
Konrad Lauber   +2 more
openaire   +2 more sources

Forest ecosystems in the upper reaches of the Malka River (Central Caucasus): typology, floristic composition, current state [PDF]

open access: yesBIO Web of Conferences, 2021
According to the results of the study, it found that in the upper reaches of the Malka River, the most common is the group of birch forests with tallgrass vegetation cover, including Betuletum calamagrostioso-herbosum.
Shabatokov Marat   +3 more
doaj   +1 more source

Climate and environmental drivers of berry productivity from the forest–tundra ecotone to the high Arctic in Canada

open access: yesArctic Science, 2020
Berry shrubs are found across the circumpolar North where they are an important source of food for people and animals. However, the environmental controls on berry productivity in these regions is poorly understood.
Noémie Boulanger-Lapointe   +7 more
doaj   +1 more source

Genetic patterns in range-edge populations of Vaccinium species from the central Balkans: implications on conservation prospects and sustainable usage

open access: yesSilva Fennica, 2015
L., L. and L. are perennial, cold-adapted clonal shrubs distributed throughout Europe, northern Asia and North America. Due to their usage in food (berries) and pharmaceutical industry (berries and leaves), their natural populations are exposed to ...
Ivana Bjedov   +4 more
doaj   +1 more source

Here Comes the Sun: Xanthophylls as Components of Plant Memory. [PDF]

open access: yesPhysiol Plant
ABSTRACT It has been proposed that the de‐epoxidation state of the xanthophyll cycle (AZ/VAZ) represents a mechanism of light memory storage in plants as it depends on the amount of light previously received by the leaf, later affecting the photosynthetic responses by modulating the rate of non‐photochemical quenching (NPQ).
García-Plazaola JI   +5 more
europepmc   +2 more sources

Total Phenol Content and Antimicrobial Activity of Lingonberry (Vaccinium vitis-idaea L.) from Several Areas in the Eastern Carpathians

open access: yesNotulae Scientia Biologicae, 2017
This study evaluated the antimicrobial activity and the total phenol content of Vaccinium vitis idaea L. berry fruit from five different localities with distinct growth sites in the Eastern Carpathians. The antibacterial effect of lingonberry was studied
Éva LASLO, Zoltán Attila KÖBÖLKUTI
doaj   +1 more source

Characterisation of Antimicrobial Properties of Extracts of Selected Medicinal Plants [PDF]

open access: yesPolish Journal of Microbiology, 2017
The scope of the experiments included analysis of the antimicrobial activity of ethanolic, methanolic and aqueous extracts against bacterial and fungal cultures and determination of the minimum inhibitory concentration of plant extracts tested microbial ...
Monika Cioch   +4 more
doaj   +1 more source

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