Results 141 to 150 of about 131,569 (306)

Thermodynamic Pathways of Nonequilibrium Solidification in Wire‐Arc Additive Manufacturing Fe‐Based Multicomponent Alloy Structures

Advanced Engineering Materials, EarlyView.
Geometry‐driven thermal behavior in wire‐arc additive manufacturing (WAAM) influences microstructural evolution during nonequilibrium solidification of a chemically complex Fe–Cr–Nb–W–Mo–C nanocomposite system. By comparing different deposits configurations, distinct entropy–cooling rate correlations, segregation, and carbide evolution are revealed ...
Blanca Palacios, Anthony Gonzalez, Aleksander Aleman, Tyler Dolmetsch, Tanaji Paul, Arvind Agarwal   +5 more
wiley   +1 more source

Величина горечи гранул хмеля тип 90 в зависимости от способов и режимов хранения

Agricultural Science, 2013
The generalizing index of the brewing value of hop pellets is the so-called bitterness level, which is calculated based on the content of a-acids and b-fraction.
БОБЕР A.В.
doaj  

Effect of modified atmosphere packaging and vacuum packaging on quality characteristics of lamb meat. [PDF]

Arch Anim Breed, 2021
Ząbek K, Miciński J, Milewski S, Sobczak A.   +3 more
europepmc   +1 more source

Thermomechanical Fatigue and Creep–Fatigue Interaction of Inconel 718 Additively Manufactured by Laser Beam Powder Bed Fusion

Advanced Engineering Materials, EarlyView.
Thermomechanical fatigue tests of laser beam powder bed fusion (PBF‐LB) Inconel 718 show that the additively manufactured material reaches almost the lifetimes of conventionally‐rolled material under no‐dwell conditions. Introducing dwell times at the maximum temperature markedly reduces the lifetimes due to pronounced grain boundary sliding associated
Stefan Guth, Tomáš Babinský, Jan Lars Riedel, Wen Hao Kan, Aijun Huang, Martin Heilmaier, Ivo Šulák   +6 more
wiley   +1 more source

CONSUMER PREFERENCES AND EVALUATIONS OF A PROCESSED MEAT PRODUCT [PDF]

Consumer/Household Economics,
Fu, Joe, Huang, Chung L.
core   +1 more source

Some numerical methods of diffusion equation for dic technique [PDF]

, 2012
Food drying is one of the common techniques for preserving food to decrease the moisture content and minimize the biochemical reactions of degradation.
Alias, Norma, Che Abd. Ghani, Asnida, Saipan@Saipol, Hafizah Farhah   +2 more
core  

Effect of Laser Deoxidation on Adhesive‐Bonded Aluminum in an Oxygen‐Free Atmosphere

Advanced Engineering Materials, EarlyView.
This study investigates laser ablation of aluminum under oxygen‐free conditions. The goal is to produce oxide‐free substrates that enable improved adhesive bonding with epoxy. Optimized laser parameters (90% overlap, 300 µJ) combined with oxide‐free substrates result in the highest tensile strength of the adhesive bond.
Sandra Gerland, Finn‐Lennard Janthur, Sarah Seffer, Jörg Hermsdorf, Ludger Overmeyer, Annika Raatz   +5 more
wiley   +1 more source

Vacuum Packaging Can Extend Fresh Color Characteristics of Beef Steaks during Simulated Display Conditions. [PDF]

Foods, 2022
Reyes TM, Wagoner MP, Zorn VE, Coursen MM, Wilborn BS, Bonner T, Brandebourg TD, Rodning SP, Sawyer JT.   +8 more
europepmc   +1 more source

Four‐Point Bending Tests at High Temperatures on Commercial MgO‐C Refractory Bricks with and Without Recyclate Considering Different Carbon Contents

Advanced Engineering Materials, EarlyView.
Four‐point bending tests are conducted in an argon atmosphere on commercial MgO‐C brick grades with and without MgO‐C recyclate from room temperature up to 1300 °C. No detrimental effect of the MgO‐C recyclates on bending strength is found. Instead, a decisive influence of the total carbon content is observed, with lower total carbon contents ...
Alexander Schramm, Lukas Knöchel, Thomas Schemmel, Christos G. Aneziris, Anja Weidner, Horst Biermann   +5 more
wiley   +1 more source

Effect of Essential Oils and Vacuum Packaging on Spoilage-Causing Microorganisms of Marinated Camel Meat during Storage. [PDF]

Foods, 2021
Osaili TM, Hasan F, Al-Nabulsi AA, Dhanasekaran DK, Obaid RS, Hashim MS, Radwan HM, Cheikh Ismail L, Hasan H, Faris MAE, Naja F, Savvaidis IN, Olaimat AN, Ayyash M, Holley R.   +14 more
europepmc   +1 more source