Results 221 to 230 of about 1,910 (246)

Nutritional support of the cancer patient†‡

Ca-A Cancer Journal for Clinicians, 1998
Thomas J Fahey, David E Rivadeneira, John M Daly   +2 more
exaly  

Nutritional and dietary factors in neoplastic development

Ca-A Cancer Journal for Clinicians, 1971
Maurice E Shils
exaly  

Nutritional Advice for Cancer Survivors†

Ca-A Cancer Journal for Clinicians, 2001
H J Eyre, Harmon J Eyre
exaly  

Nutritional problems arising from the treatment of cancer

Ca-A Cancer Journal for Clinicians, 1970
Maurice E Shils
exaly  

High percentage of cancer outpatients are at nutritional risk

Ca-A Cancer Journal for Clinicians, 2012
Mary Kay Barton
exaly  

Enteral nutritional management of the cancer patient

Ca-A Cancer Journal for Clinicians, 1979
Maurice E Shils
exaly  

Historical perspective on nutritional support of cancer patients†

Ca-A Cancer Journal for Clinicians, 1998
Edward M Copeland, E M Copeland
exaly  

Bypass surgery: Nutritional palliation for alimentary tract cancer

Ca-A Cancer Journal for Clinicians, 1972
Lawrence L Michaelis
exaly  

Valorization of rapeseed meal by solid state fermentation for an application in animal nutrition

2017
La fermentation en milieu solide (FMS) est un procédé biotechnologique particulièrement bien adapté au traitement de la biomasse végétale. Cette technologie, extrapolable à l’échelle industrielle, peut répondre aux besoins actuels du marché de l’alimentation animale en développant des produits fermentés visant à améliorer les qualités des matières ...
openaire   +1 more source

CAMBIOS EN EL VALOR NUTRITIVO DE PATATAS DURANTE DISTINTOS TRATAMIENTOS CULINARIOS CHANGES IN THE NUTRITIONAL VALUE OF POTATOES DURING DIFFERENT CULINARY PROCESSES CAMBIOS NO VALOR NUTRITIVO DE PATACAS DURANTE DISTINTOS TRATAMENTOS CULINARIOS

CYTA - Journal of Food, 2004
C Diaz Romero, E M Rodríguez Rodríguez
exaly