Results 11 to 20 of about 77,200 (298)
EFFECT OF SUCROSE AND 8-HQS ON VASE LIFE OF TWO CULTIVARS OF CARNATION Dianthus caryophyllus [PDF]
Mesopotamia Journal of Agriculture, 2009 The experiment was carried out in Horticulture and Landscape design Dept. on two cultivars of carnation Plants Dianthus caryophyllus, Jeanne Dionis Blano white flowers and Marie Chabaud Jaune yellow flowers, to study the effect of pulse treatment(2h ...
M. M. Ibrahim
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Consumer Acceptability in Flower Chains: How Can We Determine What the Final Customers Really Want? [PDF]
, 2009 When we look at the ornamental supply chain in the Netherlands as a Value Chain (Porter, 1998) it strikes us that most actors in the chain are obsessed by the product and have no idea how the value of these products is developed throughout the entire ...
Kooten, O., van, Kuiper, W.E.
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EFFECT OF SUCROSE AND 8-HQS ON VASE LIFE OF TWO CULTIVARS OF CARNATION Dianthus caryophyllus [PDF]
Mesopotamia Journal of Agriculture, 2010 The experiment was carried out in Horticulture and Landscape design Dept. on two cultivars of carnation Plants Dianthus caryophyllus, Jeanne Dionis Blano white flowers and Marie Chabaud Jaune yellow flowers, to study the effect of pulse treatment(2h ...
M. M. Ibrahim
doaj +1 more source
Effect of post harvest treatments and harvesting stage on vase life and flower quality of cut Oriental lily [PDF]
, 2016 An investigation was carried out to study the effect of post harvest treatments and harvesting stage on vase life and flower quality of cut Oriental lily cv. Avocado.
Arora, Ajay +8 more
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Vase life analysis of yellow gladiolus using different vase solutions
, 2020 A postharvest experiment was conducted to maximize the vase life of yellow colored gladiolus using different vase solution in department of horticulture, Sher-e-Bangla Agricultural University. Vase solutions were; tap water (control, C0); distilled water (C1); 100-ppm sucrose solution (C2); 100-ppm lemon juice solution (C3) and 100-ppm sucrose + lemon ...
Mehraj, H +4 more
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Effect of Walnut Tea and Microcapsule Saturated with Lavender Oil on Vase Life of Gerbera Flowers
Turkish Journal of Agriculture: Food Science and Technology, 2021 In the study, it was aimed to increase the vase life of Basic, Ulaş and Terra Ozan cultivars of Gerbera sp. For this purpose, microcapsules containing lavender oil (1000 and 1500 ppm) and naturally obtained walnut tea (33% and 50%) were used. Sucrose (4%)
Güzella Yılmaz, Hakan Karadağ
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Vase Life Quality Improvement of White Snowball Using Vase Life Extending Solution
, 2020 An experiment was conducted at the Department of Horticulture, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh, during December 2012 to January 2013 following Completely Randomized Design with three replications to extend the vase life of cut white snowball chrysanthemum. Five treatments were exerted in experiment, i.e., tap water (Control, C0)
Mehraj, H. +4 more
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Notulae Scientia Biologicae, 2013 Lily is one of the prominent cut flowers on the international markets, so that its longevity is an important post-storage attribute. Blockage of xylem vessels and insufficient water uptake contributes to the short vase life of cut flowers. Bacteria block
Seyed Hossein NEMATI +3 more
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Folia Horticulturae, 2016 The effects of genotype and vase solutions on the vase lives of waxflower cultivars were studied. The vase life of 16 cultivars derived from different genetic backgrounds showed a variation.
Dung Cao D., Seaton Kevin, Singh Zora
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Polyglutamic acid as a vase life improver for cut lilies
Horticultural Science, 2023 The vase life of cut lilies is short. Improving the vase life is very important to keep this kind of cut flower fresh by using exogenous improvers. The aim of this study was to elucidate the effectiveness of polyglutamic acid (PGA) on the vase life of ...
Huiping Zhou
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