Results 21 to 30 of about 77,200 (298)
Vase Life of New Cut Flower Cultivars [PDF]
Each year a wide variety of new cultivars and species are evaluated in the National Cut Flower Trial Programs administered by North Carolina State University and the Association of Specialty Cut Flower Growers. Stems of promising and productive cultivars from the National Trial Program were pretreated with either a commercial ...
Erin M.R. Clark +6 more
openaire +1 more source
Causes of Quality Loss of Cut Flowers - A Critical Analysis of Post-Harvest Treatments [PDF]
Temperature is one of the most important factors in the postharvest phase to control quality losses, yet temperature is still poorly managed, partly because its effects are not always understood well.
Meeteren, U., van
core +2 more sources
A study was conducted to test the effect of 58.5 mM maltose, glucose, fructose, galactose and sucrose, and sucrose concentrations of 14.6, 29.2, 58.5 and 117.0 mM supplemented with 200 mg L-1 8-hydroxyquinoline sulphate (HQS) on the vase life and stem ...
Dung Cao D., Seaton Kevin, Singh Zora
doaj +1 more source
Asparagus umbellatus is one of the most popular cut foliage plants that widely used in decorations and bouquets. However, there was a lack of information concerning Asparagus postharvest handling.
Mitra Amin +3 more
doaj +1 more source
The vase life of waxflower (Chamelaucium Desf.) is affected by the weight ratio of flowers to stem
The effect of flower weight on changes in the vase life of flowers and leaves of waxflowers was studied by evaluating the arranged flower weight of cultivars derived from the Chamelaucium uncinatum, Chamelaucium megalopetalum and Verticordia species ...
Dung Cao D., Seaton Kevin, Singh Zora
doaj +1 more source
Determining Optimal Electrical Conductivity Levels and Elements for Extended Vase Life of Cut Roses
Six experiments were conducted using three cultivars to investigate the impact of water electrical conductivity (EC) and the addition of nutrients to vase solutions on postharvest quality of cut rose (Rosa hybrids) stems.
Erin M.R. Clark +2 more
doaj +1 more source
Study on waxing of cut foliage post harvest life of few ornamental species [PDF]
Enhancing the vase life of cut foliages is one of the prime goals of floriculturist and it is very interesting and important aspect of floriculture.The efforts were made to find out best waxing treatment for enhancing the vase life along with excellent ...
Bhargava, Bhavya +2 more
core +2 more sources
Plant Type and Antidesiccants Influence Longevity of Cut Pepper Stems for Floriculture Applications
In the floriculture trade, cut pepper (Capsicum annuum) stems are typically grown for their fruit to add color contrast to the foliage and blossoms of conventional floral arrangements.
John R. Stommel +4 more
doaj +1 more source
Morphological Characteristics of Roses Cut Flower after Vase Life [PDF]
Investigation was conducted under controlled conditions in the laboratory for plant production at the Faculty of Agriculture in Osijek. The cut roses used in the study were „Red Naomi“. Three different mediums of 300 ml volume were used in the study: ordinary tap water, Chrysal clear, Crystal soil gel.
Kraljičak Jasna +2 more
openaire +5 more sources

