Results 21 to 30 of about 6,310 (285)
The influence of the usual holding solutions on Hyacinthus orientalis cut flower vase life
, 2023 In this study, four holding solutions very often used by florists and the final consumer were tested to analyse their impact on the development of the inflorescence, as well as the elongation, weight and degree of bending of the hyacinth flowers ...
Bolohan, Diana-Elena +2 more
core +1 more source
Vase Life Quality Improvement of White Snowball Using Vase Life Extending Solution
, 2020 An experiment was conducted at the Department of Horticulture, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh, during December 2012 to January 2013 following Completely Randomized Design with three replications to extend the vase life of cut white snowball chrysanthemum. Five treatments were exerted in experiment, i.e., tap water (Control, C0)
Mehraj, H. +4 more
openaire +1 more source
Fluorescein effect on the vase life of calla (Zantedeschia aethiopica (L.) K. Spreng.) inflorescences [PDF]
, 2017 Calla (Zantedeschia aethiopica (L.) K. Spreng), is a cut flower which had obtained importance in recent years, but postharvest handling is limited. Thus, in order to know the fluorescein concentration effect and pH of pulse solution on inflorescences ...
Díaz-López, Ernesto +3 more
core +1 more source
Notulae Scientia Biologicae, 2013 Lily is one of the prominent cut flowers on the international markets, so that its longevity is an important post-storage attribute. Blockage of xylem vessels and insufficient water uptake contributes to the short vase life of cut flowers. Bacteria block
Seyed Hossein NEMATI +3 more
doaj +3 more sources
Folia Horticulturae, 2017 A study was conducted to test the effect of 58.5 mM maltose, glucose, fructose, galactose and sucrose, and sucrose concentrations of 14.6, 29.2, 58.5 and 117.0 mM supplemented with 200 mg L-1 8-hydroxyquinoline sulphate (HQS) on the vase life and stem ...
Dung Cao D., Seaton Kevin, Singh Zora
doaj +1 more source
Effect of Walnut Tea and Microcapsule Saturated with Lavender Oil on Vase Life of Gerbera Flowers
Turkish Journal of Agriculture: Food Science and Technology, 2021 In the study, it was aimed to increase the vase life of Basic, Ulaş and Terra Ozan cultivars of Gerbera sp. For this purpose, microcapsules containing lavender oil (1000 and 1500 ppm) and naturally obtained walnut tea (33% and 50%) were used. Sucrose (4%)
Güzella Yılmaz, Hakan Karadağ
doaj +1 more source
The vase life of waxflower (Chamelaucium Desf.) is affected by the weight ratio of flowers to stem
Folia Horticulturae, 2016 The effect of flower weight on changes in the vase life of flowers and leaves of waxflowers was studied by evaluating the arranged flower weight of cultivars derived from the Chamelaucium uncinatum, Chamelaucium megalopetalum and Verticordia species ...
Dung Cao D., Seaton Kevin, Singh Zora
doaj +1 more source
Determining Optimal Electrical Conductivity Levels and Elements for Extended Vase Life of Cut Roses
HortTechnology, 2021 Six experiments were conducted using three cultivars to investigate the impact of water electrical conductivity (EC) and the addition of nutrients to vase solutions on postharvest quality of cut rose (Rosa hybrids) stems.
Erin M.R. Clark +2 more
doaj +1 more source
EFFECT OF CUT TYPE AND SOME PRESERVATIVE SOLUTIONS ON THE VASE LIFE OF CUT FLOWERS OF SOME CHRYSANTHEMUM (Chrysanthemum morifolium) CULTIVARS. [PDF]
Journal of Plant Production, 2000 This investigation was performed under the green house and Lab. conditions of Exp. Res. And Training, King Faisal Univ. to study the effect of some cut types and preservative solutions on the vase life of four chrysanthemum cultivars (Anemon, Pompon ...
M. Ali,
doaj +1 more source
Ornamental Horticulture, 2022 Asparagus umbellatus is one of the most popular cut foliage plants that widely used in decorations and bouquets. However, there was a lack of information concerning Asparagus postharvest handling.
Mitra Amin +3 more
doaj +1 more source