Results 31 to 40 of about 6,310 (285)
Polyglutamic acid as a vase life improver for cut lilies
Horticultural Science, 2023 The vase life of cut lilies is short. Improving the vase life is very important to keep this kind of cut flower fresh by using exogenous improvers. The aim of this study was to elucidate the effectiveness of polyglutamic acid (PGA) on the vase life of ...
Huiping Zhou
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EXTENDING THE VASE LIFE OF CUT CLEMATIS FLOWERS
Acta Scientiarum Polonorum: Hortorum Cultus, 2017 Clematis is a popular vine with showy flowers therefore there is an increasing interest in growing it for cut flowers. The results of trials – carried out for over a decade – on vase life of 54 clematis taxa are presented. Only 3 cultivars lasted as short as 3 days when kept in water (‘Krakowiak’, ‘Olgae’ and ‘Pink Flamingo’), 7 cultivars had the vase ...
Julita Rabiza-Świder +3 more
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Plant Type and Antidesiccants Influence Longevity of Cut Pepper Stems for Floriculture Applications
HortTechnology, 2023 In the floriculture trade, cut pepper (Capsicum annuum) stems are typically grown for their fruit to add color contrast to the foliage and blossoms of conventional floral arrangements.
John R. Stommel +4 more
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Effects of the Temperature of Vase Water on the Vase Life of Cut Rose Flowers
Environment Control in Biology, 2006 Cut rose (Rosa hybrida L.) ‘Sonia’ flowers were placed in vases of which water temperatures were kept at 10, 15 and 23°C under constant air temperature of 23°C. Vase life of cut roses became longer with lowering water temperature; the vase life was 5.2, 6.7 and 7.5 days at 23, 15 and 10°C, respectively.
NORIKOSHI, Ryo +2 more
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The Role of Soluble Sugars in Vase Solutions during the Vase Life of Eustoma grandiflorum [PDF]
HortScience, 2013 The vase life of Eustoma cut flowers can be extended by adding sugars to the vase solution, but the exact role of sugars and how they are translocated in tissues are not clear. Thus, we observed the preserving effect of different sugars in vase solutions on Eustoma
Ya-Ching Chuang, Yao-Chien Alex Chang
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Effects of Grape Marc on Vase Life of Carnation Flowers
Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi, 2023 In carnation, vase life is shortened due to ethylene and water stress, resulting in petal curling, browning, and wilting symptoms. Preservative solutions are used to prolong the vase life of cut flowers in the world, and natural substances with antimicrobial properties have been preferred as preservatives in recent years.
Tuğba KILIÇ +2 more
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Notulae Scientia Biologicae, 2013 Keeping quality and length of vase life are important factors for evaluation of cut flowers quality, for both domestic and export markets. Studding the effect of pre- and post-harvest salicylic acid applications on keeping quality and vase life of cut ...
Elnaz SOLEIMANY-FARD +2 more
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Effect of Polyamines in the Vase Water on the Vase Life of Cut Rose Flowers
Horticultural Research (Japan), 2004 ポリアミンの切り花品質保持剤としての利用性を検討するため，生け水へのポリアミンの添加がバラ（Rosa hybrida Hort.，‘ノブレス’）切り花の花持ちに及ぼす影響について調査した．茎の長さを6 cmに調整した切り花を様々な被検液を含む生け水に挿し，人工気象室（23℃，相対湿度75％，12時間日長，光強度20 μmol・m−2・s−1）で約2週間保持した．スクロースと8-ヒドロキシキノリン硫酸塩（HQS）の混合溶液（濃度はそれぞれ30 g・liter−1，2 g・liter−1）に挿した切り花は，純水に挿したものより約4日間花持ちが長くなった．一方，0.1 mMのPut, SpdまたはSpm溶液に挿した切り花は，純水に挿したものより花持ちが悪くなった．しかし，スクロース + HQS溶液に0.1
Nada, Kazuyoshi +2 more
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Can Phenotyping for Water Balance Improve Breeding for Vase Life?
, 2015 Water deficit is a main cause for early wilting of cut flowers during vase life. To prevent water deficit, water uptake from the vase should compensate transpiration.
Arens, P. +2 more
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Influence of electrical conductivity on water uptake and vase life of cut gladiolus stems
Ornamental Horticulture, 2015 Several experiments reveal that distilled water varies among different laboratories and also does not have a standard composition. Water electrical conductivity (EC) of vase solution is one of the parameters that influence the water uptake by cut ...
Lucas Cavalcante da Costa +3 more
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