Results 81 to 90 of about 10,449 (118)

Spatial market integration in the EU beef and veal sector: policy decoupling and export bans [PDF]

The 2003 reforms of the Common Agricultural Policy of the Euro-pean Union allowed for discretionary implementation among member states. Discretion was allowed with respect to the timing and the degree of decoupling of policy support.
Thompson, Stanley R., Brümmer, Bernhard, Ihle, Rico   +2 more
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Maritime autonomous surface ships: autonomy, manning and the IMO

, 2018
In June 2017 the Maritime Safety Committee of the International Maritime Organization (IMO) made the historic decision at MSC 98 to conduct a regulatory scoping exercise to consider the suitability of extant IMO instruments to remotely controlled and ...
Veal, Robert
core   +1 more source

Prevalence of VTEC O157 in dairy and veal herds and risk factors for veal herds

, 2008
The aim of this study was to determine the herd prevalence of veal and dairy herds and to identify risk factors for VTEC O157 positive veal herds. The study was based on monitoring data from November 1996 through July 2005 of 1051 dairy herds and 930 ...
Weber, M.F., Giessen, A.W., van de, Graat, E.A.M., Lam, T.J.G.M., van de Giessen, A.W., Swart, W.A.J.M., Berends, I.M.G.A., Heuvelink, A.E., Weering, H.J.   +8 more
core   +1 more source

Amino acid profiles of veal and beef meat obtained in intensive fattening or dairy farming as affected by beef from dairy breed combinations

Italian Journal of Animal Science
‘Beef from dairy’ is an interesting option with the use of sexed semen for the production of replacement dairy heifers and beef semen, especially from double muscled bulls, for producing crossbred calves destined to veal and beef production by the dairy ...
Giovanni Bittante, Alessio Cecchinato, Franco Tagliapietra, Nicolò Amalfitano   +3 more
doaj   +1 more source

Try veal for variety

, 1952
When trying to introduce a little variety into the menu, remember that a veal dish is both inexpensive and tasty.
Gloster, Helen M
core   +2 more sources

Analysis of Growth Models in Galician × Nelore Crossbred Cattle in the First Year of Life

Animals
The veal niche market is gaining momentum in Brazil. Locally known as ‘Vitelão’, veal refers to the meat from calves slaughtered up to 12 months of age. In this study, we assessed the Galician Blond × Nelore cross as a candidate to produce veal.
Antonio Iglesias, Fernando Mata, Joaquim Lima Cerqueira, Alicja Kowalczyk, Jesús Cantalapiedra, José Ferreiro, José Araújo   +6 more
doaj   +1 more source

Effects of an optimized dairy calf-rearing protocol on performance and health in the subsequent fattening period on Swiss veal farms

Veterinary and Animal Science
We conducted a prospective field study to characterize the effects of an optimized rearing protocol of calves on dairy-farms on the subsequent performance, health and antimicrobial use (AMU) at the veal-farm. On 19 dairy-farms a total of 55 matched pairs
Julia Rell, Michael Walkenhorst, Mirjam Holinger, Corinne Bähler, Jens Becker, Martin Kaske   +5 more
doaj   +1 more source

Unmanned ships on the IMO work agenda

, 2017
Upon request from a group of nine co-sponsoring states, the Maritime Safety Committee of the International Maritime Organization at its 98th meeting in London agreed to add the issue of the regulation of unmanned ships to its work agenda.
Veal, Robert
core   +1 more source

Introducing GAFTA’s prevention of shipment clause

Traditionally, Grain and Feed Trade Association (GAFTA) contracts have dealt with force majeure and prohibition by means of separate and distinct clauses.
Veal, Robert
core   +1 more source

Veal calf industry economics [PDF]

, 2009
This paper provides an outline of the veal industry, its standing relative to other cattle farming enterprises, and its future prospects. In 2008 some 20 per cent of bovines slaughtered in the EU were for veal production and about one-third of them were
Fontguyon, Guy de, Sans, Pierre
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