Results 91 to 100 of about 58,001 (313)
The role of digital influencers in the consumption of vegan products
Consumer Behavior ReviewVeganism has been gaining popularity as a rapidly growing practice, leading to increased interest in conscious consumption and a higher demand for vegan products and food.
Bruna De Conti, Karen Batista
doaj +1 more source
Hindu Youth Perceptions on Vegetarianism and Veganism in Durban KwaZulu-Natal
, 2022 Gerelene Jagganath
openalex +1 more source
How 1st‐Tier Suppliers Respond to Green Public Procurement Policies: An Empirical Analysis
Corporate Social Responsibility and Environmental Management, EarlyView.ABSTRACT This article analyses how 1st‐tier suppliers to public organisations respond operationally to Green Public Procurement (GPP) policies. Through a multiple case study of 12 Italian firms operating in different sectors, we develop a classification of suppliers' responses, identifying two interrelated macro‐types: internal operations realignment ...
Antonio Cavallin Toscani, Andrea Vinelli
wiley +1 more source
Corporate Social Responsibility and Environmental Management, EarlyView.ABSTRACT Sustainable innovations are increasingly recognized as promising avenues for businesses to tackle global sustainability challenges, expected to deliver ecological, social, and economic benefits. Yet social outcomes at the individual level remain underexplored, raising questions about whether such innovations fully realize their sustainability ...
Lisa Hollands +3 more
wiley +1 more source
Preventive Medicine ReportsObjectives: The prevalence of a vegan (strict plant-based) diet is increasing. Adequate access to nutritional information for pregnant women on a vegan diet is vital, as optimal maternal nutrition is important in order to prevent maternal and fetal ...
Deidre Meulenbroeks +3 more
doaj +1 more source
Jurnal Gizi Klinik Indonesia, 2016 Background: Vegan has become a diet that started to be many people's choice. Low intake of iron and vitamin B12 is factors that can cause anemia in vegan.
Damayanti Siallagan +2 more
doaj +1 more source
Corporate Social Responsibility and Environmental Management, EarlyView.ABSTRACTSocial farming integrates agricultural activities with social and rehabilitative functions, offering significant benefits to communities. However, its economic sustainability depends, among other factors, on consumer acceptance and willingness to pay a premium for its products.
Francesca Moino +5 more
wiley +1 more source
Journal of the International Society of Sports NutritionBackground An increasing number of people, including recreational trained individuals, choose not to consume animal products and follow a vegan diet. Young women in particular are switching to a vegan diet. Studies have shown no difference in performance
Eduard Isenmann +6 more
doaj +1 more source
TRANSITION INTO VEGANISM: DRIVERS OF VEGAN DIET CONSUMPTION [PDF]
International Review of Management and Marketing, 2021 Rejoice Jealous Tobias-Mamina +1 more
openaire +1 more source