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Vegans and non-vegans influences: A social identity approach to vegan outcomes
2022Extended abstract: From a marketing perspective, veg*ism is a relevant segment for the food industry which needs to be better understood. Within this logic, scholars have focused on the constraints that veg*ns faced with non-veg*n family, friends, and society for maintaining the practice (Jabs et al., 1998; Twine, 2014).
Suarez Dominguez, Erick +2 more
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A vegan food guide for vegans: a possible approach
Nutrition & Food Science, 1998Discusses the need for a food guide for vegans. Looks at the nutritional information and advice found in current popular vegan cookery books, including: sample menus; food groupings; food descriptions and recipes. Suggests a possible approach to a vegan food guide (VFG) incorporating foods suitable for this group.
Helen Lightowler, Jill Davies, Alan Long
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In Defence of the Vegan Project
Journal of Bioethical Inquiry, 2013The vegan project is defined as the project that strives for radical legal reform to pass laws that would reserve the consumption of animal products to a very narrow range of situations, resulting in vegan diets being the default diets for the majority of human beings. Two objections that have been raised against such a project are described. The first
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2020
Towards a Vegan Jurisprudence: The Need for a Reorientation of Human Rightsargues that, in order to give effect to animal rights, human society is obliged to question the extent to which our social norms permit us to manifest compassionate justice to other animals.
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Towards a Vegan Jurisprudence: The Need for a Reorientation of Human Rightsargues that, in order to give effect to animal rights, human society is obliged to question the extent to which our social norms permit us to manifest compassionate justice to other animals.
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Decolonizing Veganism: On Resisting Vegan Whiteness and Racism
2016Are discourses and practices of veganism in the USA inevitably characterized by whiteness? From the infamous Thug Kitchen to PETA’s uncritical comparisons of slavery with factory farming, all the way to the practices—and often, the mere presence—of farmer’s markets, community gardens, and Whole Foods stores in low-income neighborhoods of color that are
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The Ism in Veganism: The Case for a Minimal Practice-based Definition
Food Ethics, 2021Jan Dutkiewicz
exaly
Food out of its usual rut. Carnivalesque online veganism as political consumerism
Geoforum, 2021Piia Jallinoja, Minna Santaoja
exaly