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Isolation and functionalities of bioactive peptides from fruits and vegetables: A reviews
Food Chemistry, 2022Poorva Sharma +1 more
exaly
2014
This chapter focuses on the origin, description, and control of bacterial and fungal spoilage of fruits and vegetables. It talks about some chemical treatments like fungicides and decontamination for fruits and vegetables. Synthetic antimicrobial chemicals are still widely applied to fruits and vegetables after harvest, and decontamination aims at ...
openaire +4 more sources
This chapter focuses on the origin, description, and control of bacterial and fungal spoilage of fruits and vegetables. It talks about some chemical treatments like fungicides and decontamination for fruits and vegetables. Synthetic antimicrobial chemicals are still widely applied to fruits and vegetables after harvest, and decontamination aims at ...
openaire +4 more sources
A review of recent trends in the development of the microbial safety of fruits and vegetables
Trends in Food Science and Technology, 2020Mohammad Reza Sanjabi +1 more
exaly
Vegetables and vegetable products
2005T. A. Roberts{roJoint Chairman} +6 more
openaire +1 more source
Cruciferous vegetables and cancer risk in a network of case–control studies
Annals of Oncology, 2012Jerry Polesel +2 more
exaly