Results 41 to 50 of about 982,237 (384)

Applying multiple testing procedures to detect change in East African vegetation [PDF]

open access: yesAnnals of Applied Statistics 2014, Vol. 8, No. 1, 286-308, 2014
The study of vegetation fluctuations gives valuable information toward effective land use and development. We consider this problem for the East African region based on the Normalized Difference Vegetation Index (NDVI) series from satellite remote sensing data collected between 1982 and 2006 over 8-kilometer grid points.
arxiv   +1 more source

Chemical Composition of Frozen Biofortified Pepper and Pumpkin [PDF]

open access: yes, 2016
Practicability of the use of biofortified sweet pepper of Zoloto Skifov variety and pumpkins of Sviten variety for processing by freezing is proved.
Deinychenko, G. (Gregoriy)   +1 more
core   +2 more sources

Effects of stocking density on the performance of lettuce (Lactuca sativa) in small‐scale lettuce‐Nile tilapia (Oreochromis niloticus L.) aquaponic system

open access: yesAquaculture, Fish and Fisheries, Volume 2, Issue 6, Page 458-469, December 2022., 2022
Graphical Abstract : Aquaponics, hydroponics, stocking density. Abstract Aquaponics incorporates aquaculture with hydroponics, whose principles and operations largely remain untested. Currently, there is a knowledge gap on the performance of aquaponic systems used for fish production under different stocking densities.
Josiah A. Sabwa   +5 more
wiley   +1 more source

Integration of Nile tilapia (Oreochromis niloticus) and vegetables (Amaranthus hybridus and Brassica rapa pekinensis) for improved production, water use efficiency and nutrient recycling

open access: yesAquaculture, Fish and Fisheries, Volume 2, Issue 6, Page 493-506, December 2022., 2022
Abstract Sustainable agriculture intensification is an urgent challenge in developing countries including Tanzania. One potential solution is to adopt farming systems that increase farm production by optimizing resource use efficiency, and integrated aquaculture system, which involves farming of fish and crops, is an example of such systems. This study
Deogratias Pius Mulokozi   +4 more
wiley   +1 more source

Food neophobia and mealtime food consumption in 4-5 year old children. [PDF]

open access: yes, 2006
Background: Previous research has documented a negative association between maternal report of child food neophobia and reported frequency of consumption of fruit, vegetables, and meat. This study aimed to establish whether neophobia is associated with
Carnell, S, Cooke, L, Wardle, J
core   +7 more sources

Formation of localized states in dryland vegetation: Bifurcation structure and stability [PDF]

open access: yes, 2019
In this paper, we study theoretically the emergence of localized states of vegetation close to the onset of desertification. These states are formed through the locking of vegetation fronts, connecting a uniform vegetation state with a bare soil state, which occurs nearby the Maxwell point of the system.
arxiv   +1 more source

Impact of edaphoclimatic conditions and crop season on olive oil's fatty acids

open access: yesAgronomy Journal, Volume 114, Issue 6, Page 3118-3128, November/December 2022., 2022
Abstract The olive tree (Olea europaea L.) fruit oil attracts widespread interest because of its high content of monounsaturated fatty acids. However, a neglected area in the field is the edaphoclimatic factors impact, which is poorly understood. Bearing this in mind, the purpose of this investigation was to evaluate the impact of the edaphoclimatic ...
Touria Lechhab   +5 more
wiley   +1 more source

Genome wide analysis of MADS-box gene family in Brassica oleracea reveals conservation and variation in flower development

open access: yesBMC Plant Biology, 2019
Background MADS-box genes play important roles in vegetative growth and reproductive development and are essential for the correct development of plants (particularly inflorescences, flowers, and fruits). However, this gene family has not been identified
Xiao-Guang Sheng   +6 more
doaj   +1 more source

Colours of fruit and vegetables and 10-year incidence of CHD [PDF]

open access: yes, 2011
The colours of the edible part of fruit and vegetables indicate the presence of specific micronutrients and phytochemicals. The extent to which fruit and vegetable colour groups contribute to CHD protection is unknown.
Geleijnse, J.M.   +4 more
core   +2 more sources

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