Results 21 to 30 of about 263,021 (265)

Response of some Cucumber Cultivars Grown under High Plastic Tunnels to Grafting and some Foliar Application Treatments [PDF]

open access: yesJournal of Plant Production, 2022
Under high plastic tunnels in a private farm at Behbate El-hegara village, Samannoud District, El-Gharbia Governorate, Egypt, two field experiments were conducted during 2017/2018 and 2018/2019 seasons, respectively.
A. Morgan   +3 more
doaj   +1 more source

Construction of a high-density genetic map and the X/Y sex-determining gene mapping in spinach based on large-scale markers developed by specific-locus amplified fragment sequencing (SLAF-seq)

open access: yesBMC Genomics, 2017
Background Cultivated spinach (Spinacia oleracea L.) is one of the most widely cultivated types of leafy vegetable in the world, and it has a high nutritional value.
Wei Qian   +6 more
doaj   +1 more source

Transcriptome analysis reveals anthocyanin regulation in Chinese cabbage (Brassica rapa L.) at low temperatures

open access: yesScientific Reports, 2022
Chinese cabbage that prefers cold conditions is also affected by low-temperature stress, such as the accumulation of leaf anthocyanins. Research on anthocyanin biosynthesis and regulation mechanisms has made great progress.
Yun Dai   +10 more
doaj   +1 more source

Elucidation of the Flavor Aspects and Flavor-Associated Genomic Regions in Bottle Gourd (Lagenaria siceraria) by Metabolomic Analysis and QTL-seq

open access: yesFoods, 2022
Bottle gourd (Lagenaria siceraria) is a commercially important cucurbitaceous vegetable with health-promoting properties whose collections and cultivars differ considerably in their flavor aspects.
Ying Wang   +8 more
doaj   +1 more source

QTL mapping and genome-wide association study reveal two novel loci associated with green flesh color in cucumber

open access: yesBMC Plant Biology, 2019
Background Green flesh color, resulting from the accumulation of chlorophyll, is one of the most important commercial traits for the fruits. The genetic network regulating green flesh formation has been studied in tomato, melon and watermelon.
Kailiang Bo   +6 more
doaj   +1 more source

Integrative analysis of physiology, biochemistry and transcriptome reveals the mechanism of leaf size formation in Chinese cabbage (Brassica rapa L. ssp. pekinensis)

open access: yesFrontiers in Plant Science, 2023
IntroductionThe leaf, the main product organ, is an essential factor in determining the Chinese cabbage growth, yield and quality.MethodsTo explore the regulatory mechanism of leaf size development of Chinese cabbage, we investigated the leaf size ...
Lixia Wang   +11 more
doaj   +1 more source

EFFECT OF MINERAL, ORGANIC FERTILIZATION AND SOME FOLIAR APPLICATION TREATMENTS ON GROWTH AND BULB YIELD OF ONION [PDF]

open access: yesJournal of Plant Production, 2012
Two field experiments were conducted duringĀ  the two successive winter seasons of 2008/2009 and 2009/2010 in a private Farm in Bani-Ebeed District, Dakahlia Governorate .
Nour Salem   +3 more
doaj   +1 more source

Transcriptome Analysis of Sponge Gourd (Luffa cylindrica) Reveals Candidate Genes Associated with Fruit Size

open access: yesAgronomy, 2022
Sponge gourd belongs to the Cucurbitaceae family and Luffa genus. It is an economically valuable vegetable crop with medicinal properties. The fruit size of sponge gourd presents distinct diversity; however, the molecular insights of fruit size ...
Shuting Qiao   +6 more
doaj   +1 more source

Construction of an Intragenic SSR-Based Linkage Map and QTL Mapping for Agronomic Traits in Chinese Cabbage (Brassica rapa L. ssp. pekinensis)

open access: yesHorticulturae, 2022
Chinese cabbage (Brassica rapa L. ssp. pekinensis) is one of the most widely cultivated and economically important vegetables in China. Constructing an effective genetic linkage map and mapping quantitative trait loci (QTLs) related to yield and leafy ...
Hanzhong Gao   +9 more
doaj   +1 more source

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