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Archives of Pediatrics & Adolescent Medicine, 1980
Vegetarians fall into four main subgroups. The distinction is of practical importance in that the more strictly vegetarianism is adhered to, the more difficult it becomes to assure an adequate diet for infants and children. Lactoovovegetarians exclude meat from the diet although some will eat fish.
W C, MacLean, G G, Graham
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Vegetarians fall into four main subgroups. The distinction is of practical importance in that the more strictly vegetarianism is adhered to, the more difficult it becomes to assure an adequate diet for infants and children. Lactoovovegetarians exclude meat from the diet although some will eat fish.
W C, MacLean, G G, Graham
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The Physician and Sportsmedicine, 1987
(1987). The Vegetarian Athlete. The Physician and Sportsmedicine: Vol. 15, No. 5, pp. 191-194.
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(1987). The Vegetarian Athlete. The Physician and Sportsmedicine: Vol. 15, No. 5, pp. 191-194.
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Mutagens in feces from vegetarians and non-vegetarians
Mutation Research/Environmental Mutagenesis and Related Subjects, 1981Mutagens in water extracts from feces of persons in 3 different diet groups were measured with the fluctuation test for weak mutagens using Salmonella typhimurium TA100 and TA98 as tester strains. The 3 diet groups were ovo-lacto vegetarians (N = 6), strict vegetarians (N = 11) and non-vegetarians (N = 12).
U, Kuhnlein, D, Bergstrom, H, Kuhnlein
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Is Vegetarianism a Diet? Implicit Associations of Vegetarians and Omnivores on a Vegetarian Campus
2023This study examines the differences in implicit attitudes toward meat and vegetables in religious vegetarians and omnivores on a religious, vegetarian campus. Response times and error rates from the Implicit Association Task (IAT) were used to examine whether external diet commitments consistently affect internal attitudes.
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Primary Care: Clinics in Office Practice, 1975
A growing number of Americans are choosing to follow vegetarian diets. These diets can meet the nutritional needs of individuals of all ages. Vegetarians who eat eggs and/or milk and dairy products have no special problems in obtaining adequate nutrients.
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A growing number of Americans are choosing to follow vegetarian diets. These diets can meet the nutritional needs of individuals of all ages. Vegetarians who eat eggs and/or milk and dairy products have no special problems in obtaining adequate nutrients.
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Determinants of vegetarianism and partial vegetarianism in the United Kingdom [PDF]
, 2010 PUBLISHED
LEAHY, EIMEAR +2 more
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Mutagens in feces of vegetarians and non-vegetarians
2010Mutagens in feces have been suggested to be an indicator for risk of colon cancer. Groups consuming vegetarian diets are known to have lower mortality from colon cancer. The purpose of this study was to assess mutagenic activity in feces of persons habitually consuming vegetarian or non-vegetarian diets and to try to identify dietary factors or other ...
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Nutritional Consequences of Vegetarianism
Annual Review of Nutrition, 1991HEALTH ASPECTS OF VEGETARIANISM ......... . . The Range of Eating Styles Compatible with Health . . DIETARY INADEQUACIES THAT MAY ARISE ON VEGETARIAN DIETS ...... . . Iron Deficiency Anemia , . . . . . . . . . . . . . . Megaloblastic Anemias Due to Vitamin B/2 and Folic Acid Deficiencies . Calcium-Deficient Diets " . . . . . . . . . .. . .
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Nutrition & Food Science, 1988
Early in 1986, the Realeat Company commissioned a Gallop poll, which indicated that 2.7% of the population (1.5 million people) regarded themselves as vegetarian, with a further 3.1% (1.75 million) being non‐meat eaters. There had been a growth of 11% in the number avoiding meat since 1985 and this had mainly occurred among women, particularly those ...
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Early in 1986, the Realeat Company commissioned a Gallop poll, which indicated that 2.7% of the population (1.5 million people) regarded themselves as vegetarian, with a further 3.1% (1.75 million) being non‐meat eaters. There had been a growth of 11% in the number avoiding meat since 1985 and this had mainly occurred among women, particularly those ...
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