Editorial: Genome-based nutrition strategies for preventing diet-related chronic diseases: where genes, diet, and food culture meet, volume II. [PDF]
Front NutrRoman S, Ojeda-Granados C, Panduro A.
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Omnivores and Vegetarians Think Alike About Taste, Familiarity, and Price of Meat and Meat Analogs. [PDF]
NutrientsQuerini T, Tagliabue M.
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Comparing Dietary Intake and Cardiovascular Risk Factors in Vancouver's South Asian Community. [PDF]
NutrientsJessa R, Murphy RA, Khan NA, Tang TS.
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Human herpesvirus 7 induced aseptic meningitis in an immunocompetent adult presenting with unusual neurological symptoms: a case report. [PDF]
Virol JNguyen LCA, Nguyen PMA, Nguyen THN.
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Exploring the Possibilities of Incorporating Edible Insects into a Vegetarian Diet: A Survey of Vegetarian Consumer Acceptance. [PDF]
NutrientsZielińska E, Zieliński D.
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Effects of a Vegetarian Diet on the Development of Thyroid Disorders. [PDF]
CureusPrudencio-Brunello CM +4 more
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Comment on "Role of meditation on the essence of self in the psychological profile, quality of life and lifestyle - a comparative study". [PDF]
Clinics (Sao Paulo)Solangi Z, Mehta R, Sah R.
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The unseen animal behind medicine: exploring considerations of animal-derived medications and anaesthetics in today's landscape. [PDF]
BJA OpenWang JR, Oh E, Aronow B, Bernstein WK.
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Prevalence of Vegetarianism and Lifestyle Correlates in a National Study. [PDF]
Am J Lifestyle MedBakst SS, Karolinsky D.
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Analysis of the Quality of Selected Vegetarian Products Available on the Polish Market Compared to Their Homemade Equivalents. [PDF]
FoodsKiciak A +7 more
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