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Hemochromatosis and Vibrio vulnificus Wound Infections
Journal of Clinical Gastroenterology, 2009There are several reports of persons with hemochromatosis and Vibrio vulnificus primary septicemia, but few accounts of persons with hemochromatosis and V. vulnificus wound infection. A 58-year-old white man developed infection of a forearm injury exposed to seawater in the Gulf of Mexico near the Alabama coast.
James C, Barton, Ronald T, Acton
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Virulence determinants for Vibrio parahaemolyticus infection
Current Opinion in Microbiology, 2013Vibrio parahaemolyticus is a marine microorganism that causes acute gastroenteritis associated with the consumption of contaminated raw or under cooked seafood. During infection, the bacterium utilizes a wide variety of virulence factors, including adhesins, toxins and type III secretion systems, to cause both cytotoxicity in cultured cells and ...
Lingling, Zhang, Kim, Orth
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Wound Infection Associated with Vibrio alginolyticus
American Journal of Clinical Pathology, 1979A 42-year-old man had an infected ulcerated lesion of the anterior aspect of the right lower extremity. Vibrio alginolyticus was twice isolated from the lesion. Emphasis is placed on the clinical and laboratory characteristics of this organism and its differentiation from other halophilic vibrios.
M, Pezzlo, P J, Valter, M J, Burns
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Vibrio cholerae infection in the embryonated egg
The Journal of Infectious Diseases, 1963pathogenicity. Hence, this investigation was motivated only by the hope that the chick embryo might serve as a suitable host in which to detect differences in virulence of strains of cholera vibrios which were not demonstrable in other experimental infections.
E W, GARDNER +3 more
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Maryland medical journal (Baltimore, Md. : 1985), 1989
Nonclassical vibrio infections are being better diagnosed because of awareness of them; many of the newer vibrio infections are being better recognized because of more selective culture methods. These infections pose a risk to individuals who play and work in warm coastal waters as well as to those who eat raw or partially cooked seafood.
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Nonclassical vibrio infections are being better diagnosed because of awareness of them; many of the newer vibrio infections are being better recognized because of more selective culture methods. These infections pose a risk to individuals who play and work in warm coastal waters as well as to those who eat raw or partially cooked seafood.
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Vibrio infection in freshwater fish in Poland
Polish Journal of Veterinary SciencesVibrio species are common inhabitants of aquatic environments and have been described in connection with fish and human diseases. Six Vibrio species were isolated from diseased freshwater and ornamental fish in Poland. The strains were identified based on morphological and biochemical characteristics and confirmed by matrix-assisted laser desorption ...
A, Pastuszka +4 more
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Vibrio vulnificus infection and metalloprotease
The Journal of Dermatology, 2006ABSTRACT Vibrio vulnificus is ubiquitous in aquatic environments; however, it occasionally causes serious and often fatal infections in humans. These include invasive septicemia contracted through consumption of raw seafood, as well as wound infections acquired through contact with brackish or marine waters.
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Neurology of Vibrio fetus infection
Neurology, 1971C H, Gunderson, G E, Sack
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