Results 101 to 110 of about 100,452 (302)
Isolation of mucoid Vibrio parahaemolyticus strains [PDF]
Journal of Clinical Microbiology, 1984 Mucoid strains of Vibrio parahaemolyticus were isolated from the stools of two asymptomatic carriers and a patient with gastroenteritis. The strains demonstrated biochemical reactions and antibiotic susceptibility typical of nonmucoid strains of V. parahaemolyticus isolated locally. The slime substance was typed by coagglutination and was antigenically
E Monteiro, S Lam
openaire +2 more sources
Frontiers in Microbiology, 2019 Mixed-species biofilms are the predominant form of biofilms found in nature. Research on biofilms have typically concentrated on single species biofilms and this study expands the horizon of biofilm research, where the characterization and dynamic ...
Ping Chen +8 more
semanticscholar +1 more source
Cytoskeleton, Volume 82, Issue 7, Page 415-431, July 2025.Abstract FtsZ forms a ring‐like assembly at the site of division in bacteria. It is the first protein involved in the formation of the divisome complex to split the cell into two halves, indicating its importance in bacterial cell division. FtsZ is an attractive target for developing new anti‐microbial drugs to overcome the challenges of antibiotic ...
Sakshi Mahesh Poddar +3 more
wiley +1 more source
Invasive Phenotype ofVibrio parahaemolyticus [PDF]
The Journal of Infectious Diseases, 1997 Many studies have been done on the virulence factors of Vibrio parahaemolyticus, which causes acute gastroenteritis. Invasion by this bacterium of culture cells in vitro, however, has not been clearly demonstrated. To assess the invasive ability of V. parahaemolyticus, quantitative studies using antibiotic survival assays were done.
Kenichi Nagayama +3 more
openaire +3 more sources
The Frequency of Vibrio Parahaemolyticus in Southeastern Coast ofCaspian Sea
Medical Laboratory Journal, 2007 Abstrac t Background and Objectives: pathogenic species of vibrio. It is a salt-requiring organism. It cases watery diarrhea often with abdominal cramping, nausea, vomiting and fever.
A Halako +3 more
doaj
Attenuation of Multiple Vibrio parahaemolyticus Virulence Factors by Citral
Frontiers in Microbiology, 2019 Citral was known as a widely used food additive with antimicrobial activity; however, whether it can be a potential therapy for controlling bacterial virulence with less risk of antimicrobial resistance remains to be investigated. Herein, we demonstrated
Yi Sun +6 more
semanticscholar +1 more source
Pengaruh Penyiangan Dan Suhu Penyimpanan Terhadap Mutu Kimiawi, Mikrobiologis Dan Organoleptik Ikan Tongkol (Auxis Tharzard, Lac) [PDF]
, 2007 Ikan tongkol merupakan salah satu bahan pangan yang dikonsumsi masyarakat dan jika dibiarkanpada suhu kamar, maka terjadi proses penurunan mutu menjadi busuk.
Adiputra, N. (N) +3 more
core
Aquaculture, Fish and Fisheries, Volume 5, Issue 3, June 2025.ABSTRACT Inland recirculating aquaculture is a thriving food industry providing sustainable and locally sourced high‐quality protein. However, its expansion is accompanied by emerging challenges regarding the spread of pathogens and diseases. Detection and management of pathogens in aquaculture remain underdeveloped compared to other animal farming ...
Jessica Rieder +3 more
wiley +1 more source
A Medium for Presumptive Identification of Vibrio parahaemolyticus
Journal of Food Protection, 1980 A medium has been devised for rapid, presumptive identification of Vibrio parahaemolyticus . Fermentation of mannitol, sucrose and lactose, arginine dihydrolase, production of indole, gas from carbohydrate and H2S can be recorded in a single tube of the medium.
J. B. Kaper +2 more
openaire +4 more sources
BMC Microbiology, 2008 Background Vibrio parahaemolyticus is a marine seafood-borne pathogen causing gastrointestinal disorders in humans. Thermostable direct hemolysin (TDH) and TDH-related hemolysin (TRH) are known as major virulence determinants of V. parahaemolyticus. Most
Kawahara Ryuji +3 more
doaj +1 more source