Results 91 to 100 of about 435,434 (218)

Some Observations on the Flagella and Blepharoplasts of Spirillum and Vibrio spp. [PDF]

Journal of General Microbiology, 1954
SUMMARY: The flagella of certain large spirilla appear to be compound structures composed of a large number of individual fibres. These arise in bundles from a single blepharoplast, whereas in other bacteria each flagellum arises separately. The flagella of spirilla are thus, in some respects, intermediate between those of other bacteria and of ...
openaire   +2 more sources

Beyond Bactericidal: Plasma Surface Engineering to Defeat Food Matrix‐Conditioning Layers

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 6, November 2026.
ABSTRACT The persistence of foodborne pathogens on industrial food contact surfaces continues to challenge global food safety despite advances in sanitation technologies. A central limitation of current antimicrobial strategies lies in their validation under simplified laboratory conditions that overlook the physicochemically driven formation of food ...
Rafael Bianchini Fulindi, Argemiro Soares da Silva Sobrinho, Anderson S. Sant'Ana   +2 more
wiley   +1 more source

Environmental control of Vibrio spp. abundance and community structure in tropical waters

, 2019
We measured Vibrio spp. distribution and community profile in the tropical estuary of Port Klang and coastal water of Port Dickson, Malaysia. Vibrio spp.
Sim, Edmund U. H., Narayanan, Kumaran, Wong, Yi You, Bong, Chui Wei, Lim, Joon Hai, Lee, Choon Weng   +5 more
core   +3 more sources

Limpet (Scutellastra cochlear) Recovered From Some Estuaries in the Eastern Cape Province, South Africa Act as Reservoirs of Pathogenic Vibrio Species

Frontiers in Public Health, 2018
Limpet (Scutellastra cochlear) serves as seafood recipe and an important member of the aquatic food chain. It is an abundant mollusc in some aquatic environment in South Africa.
Oluwatayo E. Abioye, Oluwatayo E. Abioye, Oluwatayo E. Abioye, Anthony I. Okoh, Anthony I. Okoh   +4 more
doaj   +1 more source

Outbreaks of Granulomatous Disease Associated With Vibrio harveyi Infection in Grouper (Epinephelus fuscoguttatus × E. lanceolatus) Aquaculture in Taiwan

Journal of Fish Diseases, Volume 49, Issue 11, November 2026.
ABSTRACT Between 2015 and 2024, outbreaks of muscular and visceral granulomatous disease, resulting in moderate‐to‐severe mortality in farmed groupers, occurred in southern Taiwan. Initially, affected groupers were screened for granuloma‐associated pathogens, including Mycobacterium spp., Nocardia spp., Photobacterium damselae and Edwardsiella spp ...
Shang‐Ting Wu, Chia‐Yu Hsieh
wiley   +1 more source

Growth of Salmonella spp. and Vibrio cholerae in Reconditioned Wastewater

Journal of Food Protection, 1996
Many food-processing plants are looking to increase the use of reconditioned water beyond the currently approved uses for initial cleaning (vegetables) and scalding water (meat and poultry). The preliminary survey showed that the reconditioned water from a local meat plant could support bacterial growth. The growth potential of Salmonella spp.
Kathleen T, Rajkowski, Eugene W, Rice, Binh, Huynh, James, Patsy   +3 more
openaire   +2 more sources

INCIDENCE OF HALOPHILIC VIBRIO SPECIES IN SOME SEAFOODS AND THEIR PUBLIC HEALTH SIGNIFICANCE IN PORT-SAID CITY

Assiut Veterinary Medical Journal, 2006
  One hundred fifty apparently healthy samples of some seafoods (30 each of Om EL-Khloul “Donax trunculus anatinus”, baclawese “Tartufo di mare”, boltifish “Oreochromis niloticus”, sardine “Sardinella gibbosa” and cuttlefish “Sepia spp.”) were randomly ...
H.EL-S.M. FARAG, NAHLA T. KORASHY
doaj   +1 more source

Enrichment‐Based Duplex PCR for Early Detection of Potentially Virulent Vibrio harveyi in Aquaculture

Journal of Fish Diseases, Volume 49, Issue 11, November 2026.
ABSTRACT Vibrio harveyi is an important bacterial pathogen in marine aquaculture, responsible for outbreaks affecting a wide range of fish species. Early detection of potentially virulent isolates in fish and environmental samples is essential for effective disease prevention and management, particularly under field conditions where the pathogen may be
Javier Barriga‐Cuartero, Carla Hernández‐Cabanyero, Pablo Ibanyez‐Paya, Carmen Amaro, Belen Fouz   +4 more
wiley   +1 more source

Microbiome and Pathobiome Characterization in Farmed Barramundi (Lates calcarifer) During and Post Scale Drop Disease Outbreaks

Journal of Fish Diseases, Volume 49, Issue 11, November 2026.
ABSTRACT Large‐scale double‐digest RAD sequencing (ddRADseq) datasets generated for genotyping are increasingly available in aquaculture, yet their unmapped reads remain largely unexplored for pathogen surveillance. Here, we evaluated the utility and limitations of repurposing unmapped ddRADseq reads to examine pathogen‐associated and disease ...
Nguyen Thanh Vu, Xueyan Shen, Susan Gibson‐Kueh, Maura Carrai, Celestine Terence, Zhi Weng Josiah Poon, Sarah Priyanka Nelson, Saengchan Senapin, Ha Thanh Dong, Jiun‐Yan Loh, Dean R. Jerry, Jose A. Domingos   +11 more
wiley   +1 more source

Prevalence of Vibrio spp. in Retail Seafood in Berlin, Germany

Journal of Food Protection, 2018
This study was conducted to determine the prevalence of Vibrio spp. in retail seafood in Berlin, Germany. A total of 160 raw seafood samples from supermarkets and seafood shops, consisting of shrimp ( n = 80) and bivalves ( n = 80), were investigated for the presence of Vibrio spp.
Thi Thu Tra, Vu, Thomas, Alter, Stephan, Huehn   +2 more
openaire   +2 more sources