Results 111 to 120 of about 39,038 (232)
Arsenate-induced toxicity: Effects on antioxidative enzymes and DNA damage in Vicia faba
, 2008 A glasshouse hydroponic experiment was conducted to investigate the toxicity of arsenate to broad bean (Vicia-faba) plants when grown with external arsenate concentrations at 10 mu mol/L.
Zhao, Fang-Jie +7 more
core +1 more source
The Potential for Pest Management Using Plant‐Derived Signaling Compounds
Ecological Research, Volume 41, Issue 5, September 2026.Plant‐derived signaling compounds mediate ecological interactions among plants, herbivores, their natural enemies, and neighboring plants. This graphical summary highlights three approaches to leveraging such ecological interactions for environmentally benign pest management: (1) Recruitment of natural enemies: Using herbivory‐induced plant volatiles ...
Junji Takabayashi +4 more
wiley +1 more source
Vicia faba root development: a partial analysis with 5-aminouracil
, 1971 Experiments described in this study were carried out 1n order to (a) extend previous studies on the analysis of the response to 5-aminoura.cil to small primordia and primary roots of Vicia faba and (b) to determine whether treatment with ...
Rudolph, John
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In situ preservation of local landraces of faba bean (Vicia faba L.) and utilisation of their food products in central regions of Serbia [PDF]
, 2012 Prod? BAP GEAPSI CT?International audienceToday, faba bean (Vicia faba L.) in Serbia is almost completely replaced with Phaseolus beans and has become a neglected crop with no official data.
Mikic, Aleksandar +11 more
core +1 more source
Efectos del naftaleno sobre la duración del ciclo celular en Vicia Faba
Ecosistemas y Recursos Agropecuarios, 2014 Se analizó la duración del ciclo celular en los meristemos de las raíces de habla (Vicia faba), bajo la acción de diferentes concentraciones de naftaleno.
Ruth Martín del campo Cárdenas
doaj +1 more source
Nutritional quality traits in pea seed: Current knowledge and opportunities for genetic improvement
Annals of Applied Biology, Volume 189, Issue 2, September 2026.This comprehensive review on nutritional traits in pea (Pisum sativum L.) summarizes the literature on genetic improvement of this highly nutritious and environmentally sustainable crop for different end‐uses. Abstract Pea is a major pulse crop valued for its high protein, carbohydrate, and mineral content, as well as its agronomic role in sustainable ...
Ahmed O. Warsame, Janneke Balk
wiley +1 more source
Effect of Endophytic Fungi on Thrips tabaci Development and Population Dynamics
Journal of Applied Entomology, Volume 150, Issue 8, Page 1102-1114, September 2026.ABSTRACT Endophytic fungi are promising biocontrol agents because they colonise healthy plant tissues asymptomatically while inducing systemic resistance that negatively affects herbivorous insects. We investigated whether treatments with the endophytes Trichoderma harzianum and Beauveria bassiana in two onion cultivars (Allium cepa L.; Sturon and Red ...
Ngoc Anh Vu +2 more
wiley +1 more source
Herbivory resistance to generalist feeder Trichoplusia ni of faba bean (Vicia faba) exposed to salinity stress [PDF]
Plants are often exposed to multiple stress factors simultaneously. Exposure to one stress can exacerbate or mitigate the response to a subsequent stress.
Lavallée-Shrupka, Caleb
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BMC MicrobiologyThis study investigates non-rhizobial endophytic bacteria in the root nodules of chickpea (Cicer arietinum L), faba bean (Vicia faba), and cowpea (Vigna unguiculata L.
Mohamed Hemida Abd-Alla +3 more
doaj +1 more source
New Phytologist, Volume 251, Issue 6, Page 3142-3158, September 2026.Jasmonate signalling underpins establishment of plant systemic acquired resistance (SAR). Activation of the hypersensitive response (HR) not only contains the pathogen but establishes broad spectrum resistance in unchallenged leaves. The strong burst of reactive oxygen/nitrogen species initiating the HR results in lipid peroxidation (illustrated by ...
Fay Bennett +3 more
wiley +1 more source